Crock Pot Candy Recipe

Crock Pot Candy Recipe

How To Make Crock Pot Candy

This Crock Pot candy is made with chocolate, crispy peanuts, and almond bark. Topped with colorful sprinkles, these sweets are perfect for Christmas.

Preparation: 5 minutes
Cooking: 1 hour 30 minutes
Total: 1 hour 35 minutes



  • 1lbsalted peanuts,roasted
  • 1lbunsalted peanuts,roasted
  • 16ozsemisweet chocolate chips
  • 2lbswhite almond bark,broken into pieces, or can use white candy melts
  • ½cupholiday sprinkles


  1. Place the peanuts in a crock pot. Add the chocolate chips and almond bark on top.

  2. Cook on Low for 1 hour. Remove lid and stir. Cover and cook for an additional 30 minutes. Stir until thoroughly combined.

  3. Drop tablespoon-sized dollops of the candy onto parchment paper, top with sprinkles. Cool until firm, then serve.


  • Calories: 435.04kcal
  • Fat: 34.59g
  • Saturated Fat: 5.95g
  • Trans Fat: 0.01g
  • Monounsaturated Fat: 18.70g
  • Polyunsaturated Fat: 7.70g
  • Carbohydrates: 25.16g
  • Fiber: 7.23g
  • Sugar: 14.34g
  • Protein: 14.61g
  • Sodium: 66.71mg
  • Calcium: 108.90mg
  • Potassium: 479.36mg
  • Iron: 2.53mg
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