
How To Make Brown Butter Rice Krispies Treats
These glossy and sticky Rice Krispies treats offer a chewy, 3-ingredient dessert that’s easily made in less than one hour!
Serves:
Ingredients
- 6cupsrice krispies treat cereal
- ½cupbutter
- 10ozmarshmallows,(1 bag)
Instructions
-
Prepare a 9×13-inch pan by lightly greasing the bottom and sides. Set aside.
-
In a large pot, melt the butter over medium high heat. Continue to stir until the butter starts to froth and turns brown and has a nutty aroma. Add in the marshmallows and stir until melted.
-
Remove from heat and add in the rice krispies treat cereal.
-
Press the rice krispies firmly into the bottom of the pan. Allow to cool.
-
Cut into squares and enjoy!
Nutrition
- Calories:Â 272.63kcal
- Fat:Â 9.71g
- Saturated Fat:Â 5.94g
- Trans Fat:Â 0.37g
- Monounsaturated Fat:Â 2.53g
- Polyunsaturated Fat:Â 0.54g
- Carbohydrates:Â 47.47g
- Fiber:Â 3.57g
- Sugar:Â 19.71g
- Protein:Â 3.91g
- Cholesterol:Â 24.40mg
- Sodium:Â 111.23mg
- Calcium:Â 12.27mg
- Potassium:Â 77.34mg
- Iron:Â 0.94mg
- Vitamin A: 77.63µg
Have your own special recipe to share? Submit Your Recipe Today!