Easy Garlic Toast Recipe

Easy Garlic Toast Recipe

How To Make Easy Garlic Toast

Nothing pairs soups, salad, and pasta better than a classic garlic toast broiled to have a crisp exterior but soft, garlic-brushed center.

Preparation: 5 minutes
Cooking: 3 minutes
Total: 8 minutes



  • 4slicecountry bread
  • 1clovegarlic


  1. Heat the broiler.

  2. Put the bread on a baking sheet and broil for about 3 minutes, turning once, until crisp and brown on the outside but still slightly soft in the center.

  3. Rub one side of each slice with the cut-side of the garlic.


  • Calories: 78.55kcal
  • Fat: 0.94g
  • Saturated Fat: 0.23g
  • Trans Fat: 0.01g
  • Monounsaturated Fat: 0.18g
  • Polyunsaturated Fat: 0.44g
  • Carbohydrates: 14.37g
  • Fiber: 1.18g
  • Sugar: 1.72g
  • Protein: 3.16g
  • Sodium: 147.45mg
  • Calcium: 39.93mg
  • Potassium: 54.34mg
  • Iron: 1.02mg
  • Vitamin C: 0.29mg
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