How To Make Easy Garlic Toast
Nothing pairs soups, salad, and pasta better than a classic garlic toast broiled to have a crisp exterior but soft, garlic-brushed center.
Serves:
Ingredients
- 4slicecountry bread
- 1clovegarlic
Instructions
-
Heat the broiler.
-
Put the bread on a baking sheet and broil for about 3 minutes, turning once, until crisp and brown on the outside but still slightly soft in the center.
-
Rub one side of each slice with the cut-side of the garlic.
Nutrition
- Calories:Â 78.55kcal
- Fat:Â 0.94g
- Saturated Fat:Â 0.23g
- Trans Fat:Â 0.01g
- Monounsaturated Fat:Â 0.18g
- Polyunsaturated Fat:Â 0.44g
- Carbohydrates:Â 14.37g
- Fiber:Â 1.18g
- Sugar:Â 1.72g
- Protein:Â 3.16g
- Sodium:Â 147.45mg
- Calcium:Â 39.93mg
- Potassium:Â 54.34mg
- Iron:Â 1.02mg
- Vitamin C:Â 0.29mg
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Canape
Whipped Ricotta Toast with Roasted Garlic, Tomatoes and Shallots Recipe
Broil
Honey Garlic Dijon Broiled Salmon Recipe
Toasts
Uncategorized
Breads & Doughs
Kentucky Fried Chicken Biscuits (Copycat) Recipe
Finger Foods
Baked Buffalo Chicken Jalapeño Poppers Recipe
Pan-Fry & Skillet
Crispy Honey Orange Glazed Salmon Recipe
Cakes
Stew
Lamb Stew with Swiss Chard and Garlic-Parsley Toasts Recipe
Breads & Doughs
Low Fat Blueberry Scones Recipe
Uncategorized
Sandwich
Barbecued Chicken on Garlic Toast Recipe