How To Make Peanut Butter Ice Cream Topping
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Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 1/2 cup creamy peanut butter
- 1/4 cup honey
- 1/4 cup milk
- 1 tsp vanilla extract
- Pinch of salt
Instructions
-
In a microwave-safe bowl, microwave the peanut butter and honey for 30 seconds or until melted.
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Stir in the milk, vanilla extract, and salt until well combined.
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Pour the topping over your favorite ice cream and enjoy!
Nutrition
- Calories : 240kcal
- Total Fat : 16g
- Saturated Fat : 3g
- Cholesterol : 0mg
- Sodium : 120mg
- Total Carbohydrates : 20g
- Dietary Fiber : 2g
- Sugar : 16g
- Protein : 7g
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