Tiramisu Ice Cream Cake Recipe

Jump To Recipe
Avatar Author's default profile picture
Rebecca Mills Modified: April 20, 2022
Tiramisu Ice Cream Cake Recipe

How To Make Tiramisu Ice Cream Cake

Our ice cream cake is loaded with a mild tiramisu ice cream sandwiched between a fluffy pound cake. This is a must-try for your next dinner party!

Preparation: 30 minutes
Cooking: 5 minutes
Freeze Time: 4 hours 45 minutes
Total: 5 hours 20 minutes



For Ice Cream:

  • 1cupcold heavy cream
  • ¾cupsweetened condensed milk
  • ¾cupmocha coffee,iced

For Cake:

  • 16ozpound cake
  • cupssemisweet chocolate chips
  • ¼cupheavy cream,plus 2 tbsp
  • ½cupcold heavy cream
  • 1tbspsugar
  • 1semisweet chocolate bar


Ice Cream:

  1. In the bowl of a mixer fitted with a whisk attachment, beat the heavy cream for 3 to 4 minutes until stiff peaks form.

  2. In another bowl, stir together the iced coffee and condensed milk. Pour the coffee mixture into the whipped cream a little at a time, gently folding it into the whipped cream until all of the coffee mixtures has been added.

  3. Pour the ice cream base into a container, then freeze for at least 3 hours or up to a week.

  4. Heat the ¼ cup and 2 tablespoons of heavy cream on the stove until it’s scalding hot.

  5. Pour the heavy cream over the chocolate chips, then stir until the chocolate is completely melted. Let the ganache cool for 5 minutes.

  6. Slice the pound cake in half lengthwise, then spread ⅓ of the ganache over the bottom layer of cake. Spread the ice cream over the ganache, creating a smooth, even layer.

  7. Let the ice cream sit at room temperature for a few minutes to reach a spreadable consistency.

  8. Place the cake and ice cream layer in the freezer for 1 hour until it’s frozen solid.

  9. Remove from the freezer, then spread with another ⅓ of the ganache. Place the second cake layer on top.

  10. Freeze for 30 minutes.

  11. Microwave the remaining ganache for 10 seconds until it reaches a pourable consistency.

  12. Remove the cake from the freezer, then pour the remaining ganache over the top, spreading to coat the top evenly.

  13. Place the cake back into the freezer for 15 to 20 minutes until the ganache sets up.


  1. Beat the heavy cream with a mixer for 3 to 4 minutes until stiff peaks form. Add the sugar, then beat for 30 more seconds.

  2. Place the whipped cream into a large piping bag fitted with a star tip, then pipe a design on top of the cake.

  3. Warm the chocolate bar in a warm spot until a finger leaves a print when the surface of the chocolate is touched.

  4. Using a vegetable peeler, shave off chocolate curls on top on the whipped cream.

  5. Serve cold, and enjoy!


  • Calories: 526.74kcal
  • Fat: 32.76g
  • Saturated Fat: 18.37g
  • Trans Fat: 0.09g
  • Monounsaturated Fat: 9.38g
  • Polyunsaturated Fat: 2.49g
  • Carbohydrates: 58.43g
  • Fiber: 2.05g
  • Sugar: 46.40g
  • Protein: 6.22g
  • Cholesterol: 94.80mg
  • Sodium: 219.65mg
  • Calcium: 123.55mg
  • Potassium: 302.38mg
  • Iron: 1.67mg
  • Vitamin A: 219.92µg
  • Vitamin C: 0.85mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes


Keto-Friendly Broccoli Pasta Recipe

Prepare this quick and easy broccoli pasta recipe for a keto-friendly and vegetarian diet. It's minty and earthy from the broccoli and very filling.
15 mins


Orange Chocolate Chunk Cookies Recipe

These chewy orange chocolate chunk cookies are a game-changer with their zesty orange flavor and melty chocolate topped off with sea salt.
1 hr 37 mins

Breads & Doughs

No Yeast Bread (Soda Bread) Recipe

Dense and crusty, this no yeast bread or soda bread is made fluffy with buttermilk and baking soda for a delicious baked dish made in under an hour.
55 mins

Breads & Doughs

Chocolate Chip Cherry Sweet Rolls Recipe

These cherry sweet rolls are extra sweet treats that are soft and fluffy and filled with sugary goodness from chocolate chips and cherries.
3 hrs 25 mins


Mango Mochi Recipe

Make your desserts even more special with this mango mochi recipe. Indulge in the flavors of mango, sugar, milk, and coconut.
50 mins


Fruit Punch Recipe

This fruit punch has all the goodness of apple and grape juices mixed with the pop of a lemon lime soda. It's a great alternative to the usual lemonade.
5 mins


Pesto White Bean Veggie Burgers Recipe

These veggie burgers are made with brown rice and bread crumbs pan-fried until golden. They’re layered with tomatoes and lettuce for a meatless tasty dish.
1 hr 30 mins


Classic French 75 Cocktail Recipe

Try this easy to follow classic and citrusy French 75 cocktail, a sparkling cocktail made with gin, lemon, and champagne!
10 mins

Leave a comment

Replying to