How To Make Triple Chocolate Pretzel Brownies
A brownie treat like no other, these triple chocolate pretzel brownies are fudgy, decadent, and loaded with chocolate and choco-covered crunchy pretzels!
Serves:
Ingredients
- 10tbspunsalted butter
- 1¼cupsgranulated sugar
- ¾cupunsweetened cocoa powder,plus 2 tbsp
- ¼tspsalt
- 1tsppure vanilla extract
- 2large eggs
- ½cupall-purpose flour,spooned and leveled
- 1¼cupschocolate covered pretzels,chopped
- ⅓cupsemi-sweet chocolate chips
- sea salt
Instructions
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Preheat the oven to 325 degrees F. Line an 8-inch or 9-inch square baking pan with parchment paper or aluminum foil, leaving an overhang on the sides.
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Melt the butter, granulated sugar, cocoa powder, and salt in a large bowl in the microwave. Melt in 30-second increments and stir after each time until the butter is completely melted. Set aside for a few minutes.
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Stir in the vanilla extract. Add the eggs one at a time, stirring after each addition. The batter will be thick and look shiny.
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Add the flour, beating with a whisk until fully combined. Try not to overmix the batter at this point. The batter will be very, very thick.
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Gently fold the chocolate covered pretzels into the batter, leaving a few to sprinkle on top.
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Spoon the batter into the prepared baking pan and spread evenly. Scatter the chocolate chips and reserved chocolate covered pretzel pieces on top. Sprinkle lightly with sea salt.
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Bake for 25 minutes and check the brownies for doneness by inserting a toothpick in the center.*
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Allow the brownies to cool completely before cutting into squares.
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Serve and enjoy!
Recipe Notes
- *Bake for 3 to 5 minutes if the brownies have a bit more liquid. Do not bake for over 30 minutes.
- Brownies remain soft if freshly stored in an airtight container for up to 7 days.
Nutrition
- Calories: 178.43kcal
- Fat: 9.61g
- Saturated Fat: 5.79g
- Trans Fat: 0.29g
- Monounsaturated Fat: 2.69g
- Polyunsaturated Fat: 0.48g
- Carbohydrates: 23.93g
- Fiber: 1.83g
- Sugar: 18.03g
- Protein: 2.27g
- Cholesterol: 42.33mg
- Sodium: 100.96mg
- Calcium: 13.40mg
- Potassium: 92.18mg
- Iron: 0.99mg
- Vitamin A: 70.70µg
- Vitamin C: 0.00mg
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