These gooey chewy brownies are the ultimate chocolate indulgence, featuring a rich and decadent base that's perfectly complemented by chunks of Oreo cookies and a luscious drizzle of sweetened condensed milk. Whether you're baking for a special occasion or simply treating yourself, these brownies are sure to satisfy your sweet tooth.
Photos of Gooey Chewy Brownies Recipe
While most ingredients for this recipe are pantry staples, you might need to pick up unsweetened chocolate and sweetened condensed milk if they aren't already in your kitchen. The unsweetened chocolate provides a deep, rich flavor, and the sweetened condensed milk adds a level of gooey sweetness that takes these brownies to the next level.
Ingredients for Gooey Chewy Brownies Recipe
Butter: Provides moisture and richness to the brownies.
Unsweetened chocolate: Gives the brownies their deep chocolate flavor.
Sugar: Adds sweetness and helps create the chewy texture.
Eggs: Binds the ingredients together and adds structure.
Flour: Provides the base structure for the brownies.
Vanilla: Enhances the overall flavor.
Baking soda: Helps the brownies rise slightly for a lighter texture.
Sweetened condensed milk: Adds gooeyness and extra sweetness.
Oreo cookies: Adds a crunchy texture and extra flavor.
Frosting: Drizzled on top for an extra layer of sweetness.
One reader, Elihu Culver says:
These gooey chewy brownies are absolutely divine! The combination of rich chocolate and crunchy Oreo pieces is heavenly. The sweetened condensed milk adds an extra layer of decadence. Perfectly baked and easy to make, they are a hit at every gathering. Highly recommend!
Techniques Required for Perfect Gooey Chewy Brownies
How to melt butter and chocolate: Explanation on using the microwave to melt butter and chocolate on medium power until just about melted. How to line a pan with parchment paper: Explanation on how to properly line the bottom of a 9x9-inch pan with parchment paper. How to break Oreo cookies: Explanation on how to break Oreo cookies into pieces for scattering over the brownie mix.
How To Make Gooey Chewy Brownies
These chewy brownies are the most decadent sweet treats, made with sweetened condensed milk and chocolate cream cookies for a richer bite.
Serves:
Ingredients
For Brownies:
- ⅓cupbutter
- 3ozunsweetened chocolate,chopped
- 1cupsugar
- 2eggs
- ⅔cupflour
- 1tspvanilla
- ⅓tspbaking soda
- 1cansweetened Condensed Milk
- 10Oreo cookies,optional
- frosting,optional
Instructions
-
Preheat the oven to 350 degrees F.
Brownies:
-
Combine the flour and baking soda, and set aside.
-
Melt the butter and chocolate on medium power in the microwave until just about melted. Stir in the sugar.
-
Add eggs and stir until mixed. Add flour mixture and stir just until combined.
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Pour about ⅓ of the sweetened condensed milk into the brownie mix and stir until combined.
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Line the bottom of a 9×9-inch pan with parchment paper. Pour the brownie mixture into the pan.
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Break the Oreo cookies and scatter over the top of the brownie mix. Pour the remaining sweetened condensed milk over the brownies.
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Bake for about 25 to 30 minutes.
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Drizzle with chocolate frosting and enjoy!
Nutrition
- Calories: 391.42kcal
- Fat: 15.64g
- Saturated Fat: 8.95g
- Trans Fat: 0.22g
- Monounsaturated Fat: 4.82g
- Polyunsaturated Fat: 0.98g
- Carbohydrates: 57.15g
- Fiber: 1.65g
- Sugar: 46.83g
- Protein: 6.98g
- Cholesterol: 56.59mg
- Sodium: 147.31mg
- Calcium: 151.64mg
- Potassium: 279.06mg
- Iron: 2.75mg
- Vitamin A: 90.03µg
- Vitamin C: 1.24mg
Essential Technique Tip for Gooey Chewy Brownies
When melting butter and chocolate in the microwave, use short intervals of 15-20 seconds and stir in between to prevent scorching. This ensures a smooth and even melt, which is crucial for the texture of your brownies.
Time-Saving Tips for Making Gooey Chewy Brownies
Pre-measure ingredients: Measure out all ingredients before starting to save time during the cooking process.
Use microwave for melting: Melt the butter and chocolate in the microwave to speed up the process.
Crush cookies quickly: Place oreo cookies in a ziplock bag and crush them with a rolling pin for quick and easy preparation.
Line the pan efficiently: Use pre-cut parchment paper to line the pan quickly and ensure easy removal of the brownies.
Combine dry ingredients ahead: Mix the flour and baking soda in advance to streamline the mixing process.
Substitute Ingredients For Gooey Chewy Brownies Recipe
butter - Substitute with coconut oil: Coconut oil provides a similar fat content and moisture, making the brownies rich and chewy.
unsweetened chocolate - Substitute with cocoa powder and vegetable oil: Use 3 tablespoons of cocoa powder and 1 tablespoon of vegetable oil for each ounce of unsweetened chocolate. This combination mimics the fat and chocolate content.
sugar - Substitute with honey: Honey adds sweetness and moisture, but reduce the amount by 1/4 cup and decrease other liquids slightly to balance the extra moisture.
eggs - Substitute with flax eggs: Mix 1 tablespoon of ground flaxseed with 3 tablespoons of water for each egg. This mixture provides binding and moisture.
flour - Substitute with almond flour: Almond flour adds a nutty flavor and is gluten-free, making it a good alternative for those avoiding gluten.
vanilla - Substitute with almond extract: Almond extract provides a different but complementary flavor profile, enhancing the overall taste.
baking soda - Substitute with baking powder: Use 1 teaspoon of baking powder for every 1/3 teaspoon of baking soda. Baking powder includes an acid, which helps with leavening.
sweetened condensed milk - Substitute with evaporated milk and sugar: Mix 1 cup of evaporated milk with 1 1/4 cups of sugar, heating until the sugar dissolves to mimic the sweetness and consistency.
oreo cookies - Substitute with graham crackers and chocolate chips: Crushed graham crackers and chocolate chips provide a similar crunch and chocolatey flavor.
frosting - Substitute with ganache: Ganache, made from chocolate and cream, offers a rich and smooth alternative to traditional frosting.
Presenting Gooey Chewy Brownies for Maximum Appeal
Serve smaller portion sizes: Cut the brownies into small, elegant squares or rectangles to ensure each piece looks refined and sophisticated.
Use decoration: Drizzle the chocolate frosting artistically over each piece, creating a visually appealing pattern. Add a few crumbled oreo cookies on top for texture and contrast.
Add a garnish: Place a small dollop of whipped cream or a scoop of vanilla ice cream next to the brownie. Garnish with a fresh mint leaf or a sprinkle of cocoa powder for a touch of elegance.
Use a stylish plate: Present the brownies on a sleek, white plate to make the rich, dark color of the dessert stand out. The simplicity of the plate will highlight the intricate details of the brownies.
Create height: Stack two small pieces of brownies slightly off-center to add dimension and height to the presentation. This technique adds a dynamic visual element to the dish.
Incorporate color: Add a few fresh berries like raspberries or strawberries around the plate to introduce a pop of color and a hint of tartness that complements the sweetness of the brownies.
Use a sauce: Create a small pool of raspberry coulis or caramel sauce on the plate. Place the brownies on top or beside the sauce to add an extra layer of flavor and sophistication.
Highlight textures: Emphasize the gooey and chewy texture of the brownies by cutting them to reveal the interior. This will entice the diners with a visual cue of the dessert's rich, decadent nature.
Add a touch of gold: For an extra luxurious touch, lightly dust the brownies with edible gold leaf or gold dust. This will elevate the presentation to a truly Michelin-star level.
Essential Tools for Making Gooey Chewy Brownies
Oven: Used to bake the brownies at the specified temperature of 350 degrees F.
Microwave: Utilized to melt the butter and chocolate together on medium power.
Mixing bowl: Essential for combining the flour and baking soda, as well as mixing the brownie batter.
Spatula: Handy for stirring the ingredients together and ensuring everything is well combined.
Measuring cups: Necessary for accurately measuring the butter, sugar, flour, and sweetened condensed milk.
Measuring spoons: Used to measure smaller quantities like the baking soda and vanilla extract.
9x9-inch pan: The baking pan lined with parchment paper where the brownie mixture will be poured and baked.
Parchment paper: Lining the baking pan to prevent the brownies from sticking and to make removal easier.
Knife: Used to break the Oreo cookies into pieces before scattering them over the brownie mix.
Whisk: Useful for beating the eggs and ensuring they are well incorporated into the batter.
Drizzle bottle: Optional but helpful for drizzling the chocolate frosting over the baked brownies.
Storing and Freezing Gooey Chewy Brownies
- Allow the brownies to cool completely before storing or freezing. This will take about 1-2 hours at room temperature.
- To store, cut the brownies into individual squares and place them in an airtight container or resealable plastic bag. They will keep at room temperature for up to 5 days or in the refrigerator for up to 1 week.
- For longer storage, freeze the brownies:
- Wrap each brownie square tightly in plastic wrap or aluminum foil.
- Place the wrapped brownies in a freezer-safe container or resealable plastic bag, removing as much air as possible.
- Label the container or bag with the date and contents.
- Freeze for up to 3 months.
- To thaw frozen brownies, remove them from the freezer and let them thaw at room temperature for about 1-2 hours, or in the refrigerator overnight.
- For a quick treat, you can also microwave individual frozen brownie squares for 15-20 seconds or until warmed through.
- If you prefer a firmer texture, thaw the brownies in the refrigerator before serving. For a softer, gooier texture, thaw at room temperature or warm slightly in the microwave.
How To Reheat Leftover Gooey Chewy Brownies
The best way to reheat leftover gooey chewy brownies is to use the oven. Preheat your oven to 350°F (175°C) and place the brownies on a baking sheet lined with parchment paper. Heat them for about 5-10 minutes, or until they're warmed through and the edges are slightly crispy.
If you're in a hurry, you can also reheat the brownies in the microwave. Place a single brownie on a microwave-safe plate and heat it for about 15-20 seconds, or until it's warm and gooey. Be careful not to overheat the brownie, as it can become rubbery or dry.
For a more indulgent treat, try reheating the brownies in a skillet with a scoop of vanilla ice cream on top. Melt a small amount of butter in the skillet over medium heat, then add the brownie and cook for about 30 seconds on each side. Serve the warm brownie with a scoop of ice cream and enjoy the perfect combination of warm, gooey chocolate and cool, creamy vanilla.
If you want to maintain the texture of the brownies, you can also reheat them in a steamer. Place the brownies in a steamer basket over a pot of simmering water and cover with a lid. Steam for about 5 minutes, or until the brownies are warm and soft.
For a quick and easy option, you can also enjoy the leftover brownies at room temperature. Simply take them out of the refrigerator and let them sit on the counter for about 10-15 minutes before serving. This allows the chocolate to soften and the flavors to develop, creating a rich and indulgent treat.
Surprising Fact About Gooey Chewy Brownies
A unique aspect of this gooey chewy brownies recipe is the use of sweetened condensed milk both in the brownie batter and as a topping. This not only adds extra moisture but also enhances the richness and sweetness of the brownies.
Is Making Gooey Chewy Brownies at Home Cost-Effective?
The gooey chewy brownies recipe is moderately cost-effective. The main ingredients like butter, unsweetened chocolate, sugar, and eggs are common pantry items. However, specialty items like sweetened condensed milk and Oreo cookies can add to the cost. For a household of 4, the approximate cost is around $10-$12 USD. Overall verdict: 7/10.
Are Gooey Chewy Brownies Healthy or Unhealthy?
This gooey chewy brownie recipe is undeniably delicious, but it's far from being a healthy treat. The main ingredients – butter, unsweetened chocolate, sugar, and sweetened condensed milk – are all high in calories, fat, and sugar. While the recipe does include some flour, the amount is relatively small compared to the other ingredients, making these brownies more of an indulgence than a nutritious snack.
Moreover, the addition of Oreo cookies further increases the sugar and fat content, while offering little to no nutritional value. The frosting drizzle on top only adds to the calorie count, making these brownies a dessert that should be enjoyed in moderation.
To make this recipe healthier, consider the following suggestions:
- Reduce the amount of sugar and replace some of it with natural sweeteners like honey or maple syrup
- Use whole wheat flour instead of all-purpose flour to increase the fiber content
- Replace some of the butter with healthier alternatives like Greek yogurt or mashed avocado
- Opt for dark chocolate with a high cocoa percentage, as it contains more antioxidants and less sugar than milk chocolate
- Skip the Oreo cookies and sweetened condensed milk, and instead add chopped nuts or dried fruits for added texture and nutrition
- Use a smaller pan to create thinner brownies, which can help with portion control
By making these adjustments, you can create a brownie that still satisfies your sweet tooth but also provides some nutritional benefits. However, it's important to remember that even with these changes, brownies should still be consumed in moderation as part of a balanced diet.
Editor's Opinion on This Gooey Chewy Brownie Recipe
This recipe for gooey chewy brownies is a delightful indulgence, combining rich chocolate with the crunch of Oreo cookies. The use of sweetened condensed milk adds an extra layer of decadence, ensuring a moist and gooey texture. However, the frosting might be overkill for some, as the brownies are already quite sweet. Consider using a high-quality dark chocolate for a more balanced flavor. Overall, it's a crowd-pleaser that is simple to execute and perfect for satisfying a sweet tooth.
Enhance Your Gooey Chewy Brownies Recipe with These Unique Side Dishes:
Delicious Alternatives to Gooey Chewy Brownies
Appetizers and Main Courses to Complement Gooey Chewy Brownies
Why trust this Gooey Chewy Brownies Recipe:
This gooey chewy brownies recipe is a must-try for any dessert lover. The combination of unsweetened chocolate and sweetened condensed milk creates a rich, decadent flavor, while the Oreo cookies add a delightful crunch. The step-by-step instructions ensure that even novice bakers can achieve perfect results. Plus, the use of parchment paper makes cleanup a breeze. Trust this recipe for a delicious treat that will impress your friends and family.
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