How To Make Triple Chocolate Chip Brownies
Munch on these chewy chocolate chip brownies, made with a dark chocolate brownie base and packed with mixed chocolate chips, for a sweeter treat!
Serves:
Ingredients
- ½cupunsalted butter,melted
- 1cupsugar
- 2large eggs
- 2tspvanilla extract
- ⅓cupunsweetened cocoa powder
- ½cupflour
- ¼tspsalt
- ¼tspbaking powder
- ½cupwhite chocolate chips
- ½cupsemi sweet chocolate chips
- ½cupmilk chocolate chips
Instructions
-
Preheat the oven to 350 degrees F. Spray an 8×8-inch baking pan with baking spray.
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Whisk together melted butter, sugar, eggs, and vanilla extract. Then, whisk in the cocoa powder, flour, salt, and baking powder.
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Gently fold in the semi sweet chocolate chips, milk chocolate chips, and white chocolate chips.
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Spread the batter evenly into greased baking pan.
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Bake for 30 to 35 minutes, until an inserted toothpick comes out clean with moist crumbs.
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Serve, and enjoy!
Nutrition
- Calories: 217.75kcal
- Fat: 11.59g
- Saturated Fat: 6.99g
- Trans Fat: 0.25g
- Monounsaturated Fat: 2.83g
- Polyunsaturated Fat: 0.47g
- Carbohydrates: 28.04g
- Fiber: 1.29g
- Sugar: 23.07g
- Protein: 2.47g
- Cholesterol: 40.67mg
- Sodium: 62.43mg
- Calcium: 34.00mg
- Potassium: 77.78mg
- Iron: 0.69mg
- Vitamin A: 59.00µg
- Vitamin C: 0.07mg
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