Toffee Nut Squares Recipe

Toffee Nut Squares Recipe

How To Make Toffee Nut Squares

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Preparation: 15 minutes
Cooking: 25 minutes
Total: 40 minutes

Serves:

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, melted
  • 1/2 cup brown sugar
  • 1/4 cup toffee bits
  • 1/4 cup chopped walnuts
  • 1/2 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 350°F (180°C) and grease a square baking dish.

  2. In a mixing bowl, combine the melted butter, brown sugar, and vanilla extract.

  3. Gradually add the flour and salt, mixing until well combined.

  4. Fold in the toffee bits and chopped walnuts.

  5. Spread the mixture evenly into the greased baking dish.

  6. Bake for 20-25 minutes, or until the edges are golden brown.

  7. Allow to cool before cutting into squares.

Nutrition

  • Calories : 280kcal
  • Total Fat : 18g
  • Saturated Fat : 9g
  • Cholesterol : 30mg
  • Sodium : 110mg
  • Total Carbohydrates : 27g
  • Dietary Fiber : 1g
  • Sugar : 16g
  • Protein : 3g
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