Name: Peanut Butter Chocolate Brookies Recipe
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 32
Cuisine: American
Ingredients: For Brownies Layer:; ¾ cup unsalted butter; 2¼ cups white sugar; 2 tsp vanilla extract; 3 eggs; ¾ cup unsweetened cocoa powder; ¾ tsp salt; 1¼ cups all-purpose flour; ¾ cup dark chocolate chips; For Peanut Butter Cookie Layer:; ½ cup Vegetable Oil; 1 cup sugar; 2 eggs; 1½ tsp vanilla extract; ½ cup creamy peanut butter; 2 cups flour; 1 tsp Baking Soda; ½ tsp salt

How To Make Peanut Butter Chocolate Brookies

These peanut butter chocolate brookies are a combination of creamy peanut butter cookies and chocolatey brownies! Bake up a batch in less than an hour.

Preparation: 25 minutes

Cooking: 30 minutes

Total: 55 minutes

Serves:

Ingredients

For Brownies Layer:

¾cupunsalted butter,melted
2¼cupswhite sugar
2tspvanilla extract
3eggs
¾cupunsweetened cocoa powder
¾tspsalt
1¼cupsall-purpose flour
¾cupdark chocolate chips

For Peanut Butter Cookie Layer:

½cupvegetable oil
1cupsugar
2eggs
1½tspvanilla extract
½cupcreamy peanut butter
2cupsflour
1tspbaking soda
½tspsalt

Instructions

Preheat the oven to 350 degrees F. Grease or use baking spray on a 9×13-inch baking pan.

Brownies Layer:

In a large bowl, add the melted butter, sugar, eggs, and vanilla, then whisk together until well combined.
Add the cocoa powder and salt to the bowl, then mix well.
Add in the flour and chocolate chips, then mix until just combined.
Using a spatula, pour the batter into the bottom of the pan, then spread.
Bake for 20 to 25 minutes.

Peanut Butter Cookie Layer:

Add the vegetable oil, sugar, egg, vanilla, and peanut butter to a bowl, then whisk well for about 1 minute.
Add the flour, baking soda, and salt, then whisk until combined.
Using a large spoon or hands, drop chunks of peanut butter cookie dough gently over the brownie layer.
Bake for 25 to 30 minutes until the dough is just set and not jiggly.
Cool completely before cutting, serve, and enjoy!