How To Make No-bake Chocolate Peanut Butter Bars
Rich, and decadent, these 5-ingredient, no-bake peanut butter bars are made with smooth chocolate on top of a thick layer of peanut buttery goodness.
Preparation: 15 minutes
Cooking:
Chill Time: 3 hours
Total: 3 hours 15 minutes
Serves:
Ingredients
- 1 8cupgraham cracker crumbs,(about 8 sheets)
- ½cupbutter,melted
- 1cuppowdered sugar
- 1cuppeanut butter,plus 2 tbsp
- 1cupsemi-sweet chocolate chips
Instructions
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In a bowl, combine the graham cracker, sugar, and butter. Stir. Add in peanut butter and mix until combined.
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Line a 9×9-inch or 8×8-inch pan with foil. Spread on the peanut butter mixture.
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Melt the chocolate chips with 2 tablespoons of peanut butter, and spread on top of the graham cracker mixture.
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Refrigerate for about 3 hours. Remove from pan, cut, and serve. Enjoy!
Nutrition
- Calories: 417.44kcal
- Fat: 25.26g
- Saturated Fat: 7.71g
- Trans Fat: 0.72g
- Monounsaturated Fat: 7.91g
- Polyunsaturated Fat: 8.39g
- Carbohydrates: 43.87g
- Fiber: 2.16g
- Sugar: 14.20g
- Protein: 6.18g
- Cholesterol: 10.17mg
- Sodium: 380.76mg
- Calcium: 71.16mg
- Potassium: 148.89mg
- Iron: 2.51mg
- Vitamin A: 32.35µg
Want to share your experience making these no-bake chocolate peanut butter bars or have any tips to enhance the recipe? Join the discussion in the Baking and Desserts forum and let's talk about this delicious treat!
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