Indulge in the divine taste of these grasshopper bars. A perfect combination of mint and chocolate, these bars are a nod to the famous grasshopper cocktail. They consist of a rich chocolatey base topped with a smooth mint frosting, making them a refreshing treat for any occasion.
Most ingredients for this recipe are common pantry items, but there are a few you may need to pick up from the supermarket. Mint extract and green food coloring are key to achieving the characteristic grasshopper flavor and color, while double chocolate chunk cookie mix forms the indulgent base. Also, don't forget the mini chocolate chips for topping.
Key Ingredients for Grasshopper Bars
Double chocolate chunk cookie mix: This mix will form the base of the grasshopper bars, providing a rich and chocolatey flavor.
Vegetable oil: Used in the cookie base, it adds moisture and helps create a tender texture.
Egg: It binds the cookie base together.
Powdered sugar: Adds sweetness to the creamy frosting.
Cream cheese: Gives the frosting its smooth, creamy texture.
Butter: Enhances the rich flavor of the frosting.
Milk: Thins out the frosting to the perfect consistency.
Vanilla extract: Enhances the other flavors in the frosting.
Mint extract: Gives the frosting the classic grasshopper flavor.
Green food coloring: This is optional, but it gives the frosting a vibrant green color, reminiscent of a grasshopper cocktail.
Chocolate jimmies: Adds a fun crunch and extra chocolate flavor.
Mini chocolate chips: Used for topping, they add a nice texture and visual appeal.
One reader, Jordana Harman says:
The grasshopper bars recipe is a delightful treat! The minty frosting perfectly complements the rich chocolate base. The bars are easy to make and always a hit at gatherings. I love the refreshing taste and the fun green color. A must-try for any dessert lover!
Key Techniques for Crafting Delectable Grasshopper Bars
How to prepare the cookie base: Combine the cookie mix, vegetable oil, water, and egg in a medium bowl until a dough forms. Press the dough into the bottom of a greased 9x13 pan.
How to make the frosting: Beat the cream cheese, powdered sugar, butter, milk, vanilla, mint extract, and green food coloring together until smooth.
How to spread the frosting: Once the cookie base has cooled, spread the prepared frosting evenly over the bars using a spatula or knife.
How to top with sprinkles and mini chocolate chips: Sprinkle chocolate jimmies and mini chocolate chips over the frosted bars for decoration.
How To Make Grasshopper Bars
Grasshopper bars are fun and delicious desserts for mint and chocolate fans. These treats have a chocolate cookie base topped with minty cream cheese.
Serves:
Ingredients
- 1pouchBetty Crocker double chocolate chunk cookie mix
- ⅓cupvegetable oil
- 2tbspwater
- 1egg
For Frosting:
- 3cupspowdered sugar
- 8ozcream cheese,softened
- ¼cupbutter,softened
- 2tbspmilk
- ½tspvanilla
- ½tspmint extract
- green food coloring
- chocolate jimmies
- mini chocolate chips
Instructions
-
Preheat oven to 350 degrees F.
-
In a medium bow, combine cookie mix, oil, water and egg until dough forms. Press into the bottom of a greased 9×13-inch pan.
-
Bake for 15 minutes and let cool.
-
While cooling, make frosting by beating cream cheese, powdered sugar, butter, milk, vanilla, mint extract and green food coloring until smooth.
-
Spread over bars and top with sprinkles and mini chocolate chips. Enjoy!
Nutrition
- Calories: 386.29kcal
- Fat: 21.89g
- Saturated Fat: 8.06g
- Trans Fat: 0.16g
- Monounsaturated Fat: 10.13g
- Polyunsaturated Fat: 2.11g
- Carbohydrates: 46.56g
- Fiber: 0.00g
- Sugar: 24.09g
- Protein: 2.88g
- Cholesterol: 35.63mg
- Sodium: 157.02mg
- Calcium: 34.25mg
- Potassium: 98.13mg
- Iron: 0.82mg
- Vitamin A: 86.85µg
- Vitamin C: 0.01mg
Crucial Technique Tip for Perfecting Grasshopper Bars
When making the frosting for your grasshopper bars, ensure that your cream cheese and butter are at room temperature. This will help them blend more smoothly and easily with the other ingredients, resulting in a creamier, more spreadable frosting. Also, add the green food coloring gradually, one drop at a time, until you achieve your desired shade of green. Remember, it's easier to add more color, but impossible to take it away once it's mixed in.
Time-Saving Tips for Preparing Grasshopper Bars Recipe
Plan: Before you start, read through the entire recipe to understand the steps and gather all the necessary ingredients and equipment. This will help you work more efficiently.
Organize: Set up your workspace by organizing ingredients and tools. This will save time and prevent any last-minute scrambling.
Multi-task: Look for opportunities to multi-task, such as preparing the frosting while the bars are baking. This can significantly reduce the overall preparation time.
Pre-measure: Pre-measure all the ingredients before starting. This will streamline the cooking process and minimize the chances of errors.
Clean as you go: Wash and put away utensils and bowls as you progress through the recipe. This will keep your workspace tidy and make the cleanup easier.
Use shortcuts: Consider using pre-made ingredients or mixes if you're short on time. For example, using a cookie mix can save time on preparing the base for the bars.
Prioritize: Focus on the most time-consuming tasks first, such as baking the base, and then work on the frosting while it cools. This will help you manage your time more effectively.
Substitute Ingredients For Grasshopper Bars Recipe
Betty Crocker double chocolate chunk cookie mix - Substitute with homemade double chocolate cookie mix: You can make your own double chocolate cookie mix by combining all-purpose flour, cocoa powder, sugar, baking soda, and salt.
Vegetable oil - Substitute with melted coconut oil: Coconut oil can add a subtle tropical flavor to the bars and works well as a substitute for vegetable oil in baking recipes.
Powdered sugar - Substitute with granulated sugar: If you don't have powdered sugar, you can use granulated sugar and blend it in a food processor until it becomes a fine powder.
Cream cheese - Substitute with Greek yogurt: Greek yogurt can provide a tangy and creamy element similar to cream cheese, and it's a healthier alternative.
Butter - Substitute with margarine: Margarine can be used as a substitute for butter in this recipe, especially if you prefer a dairy-free option.
Milk - Substitute with almond milk: Almond milk can be used as a dairy-free alternative and adds a subtle nutty flavor to the frosting.
Mint extract - Substitute with peppermint extract: Peppermint extract can be used as a substitute for mint extract, providing a similar minty flavor to the bars.
Green food coloring - Substitute with spinach powder: If you prefer a natural alternative to food coloring, spinach powder can be used to achieve a green hue in the frosting.
Chocolate jimmies - Substitute with chocolate sprinkles: Chocolate sprinkles can be used as a substitute for chocolate jimmies to add a decorative touch to the bars.
Mini chocolate chips - Substitute with chopped chocolate chunks: Chopped chocolate chunks can be used as a substitute for mini chocolate chips to add pockets of chocolate throughout the bars.
Creative Ways to Present Grasshopper Bars
Elevate the plating: When presenting the grasshopper bars, focus on creating an elegant and visually appealing presentation. Use clean lines and precise placement to showcase the layers and textures of the dessert.
Incorporate contrasting colors: Introduce vibrant green hues to the plate to complement the rich chocolate tones of the grasshopper bars. This creates a visually striking contrast that captures attention and enhances the overall presentation.
Utilize edible garnishes: Enhance the visual appeal of the dish by incorporating edible garnishes such as fresh mint leaves or delicate chocolate shavings. These elements add a touch of sophistication and elevate the overall aesthetic.
Emphasize symmetry and balance: Arrange the grasshopper bars with precision, focusing on symmetry and balance. This attention to detail creates a sense of harmony on the plate and demonstrates a high level of culinary finesse.
Highlight the layers: Showcase the distinct layers of the grasshopper bars by carefully revealing the cookie base, creamy frosting, and decorative toppings. This presentation technique allows diners to appreciate the complexity of the dessert.
Incorporate artistic drizzling: Use a fine drizzle of chocolate or mint-infused sauce to add artistic flair to the plate. This technique not only enhances the visual appeal but also adds a touch of decadence to the overall presentation.
Opt for minimalist plating: Embrace a minimalist approach by focusing on simplicity and clean lines. This allows the grasshopper bars to take center stage, emphasizing their indulgent flavors and textures.
Consider the use of negative space: Embrace the concept of negative space to create a visually captivating presentation. Thoughtful use of empty space on the plate can draw attention to the dessert and evoke a sense of sophistication.
Essential Kitchen Tools for Making Grasshopper Bars
- Oven: A kitchen appliance used for baking and roasting food by providing a consistent heat source.
- 9x13 pan: A baking pan with dimensions of 9 inches by 13 inches, commonly used for baking cakes, brownies, and bars.
- Medium bowl: A bowl of moderate size used for mixing ingredients and preparing various recipes.
- Mixer: An electric appliance used for blending, beating, and mixing ingredients to achieve a smooth and uniform texture.
- Spatula: A kitchen tool with a broad, flat, flexible blade used for lifting, spreading, and turning food during cooking and baking.
- Measuring cups and spoons: Tools used for accurately measuring and portioning ingredients in cooking and baking recipes.
- Whisk: A kitchen utensil with a series of loops used for blending, whipping, and incorporating air into ingredients.
- Cooling rack: A metal rack used to cool baked goods by allowing air to circulate around the food, preventing sogginess.
Proper Storage and Freezing Methods for Grasshopper Bars
Here are the storing and freezing guidelines for grasshopper bars:
- Store leftover grasshopper bars in an airtight container or wrap them tightly with plastic wrap. They can be kept at room temperature for up to 3 days or in the refrigerator for up to 1 week.
- For longer storage, you can freeze the grasshopper bars:
- Cut the bars into individual servings and wrap each one tightly with plastic wrap or aluminum foil.
- Place the wrapped bars in a freezer-safe container or freezer bag, removing as much air as possible to prevent freezer burn.
- Label the container or bag with the date and contents.
- Freeze for up to 3 months for best quality.
- To thaw frozen grasshopper bars, transfer them to the refrigerator and let them defrost overnight. Alternatively, you can let them thaw at room temperature for a couple of hours.
- Once thawed, the bars may have a slightly softer texture and the frosting might not be as firm as when freshly made, but they will still taste delicious.
- Avoid refreezing previously frozen grasshopper bars, as this can affect their texture and quality.
How To Reheat Leftover Grasshopper Bars
Preheat your oven to 350°F (175°C). Place the leftover grasshopper bars on a baking sheet lined with parchment paper or aluminum foil. Heat them in the oven for 5-7 minutes, or until they're warmed through and the chocolate chips start to melt slightly. This method will help restore the bars' gooey texture and melt the chocolate topping.
If you prefer a softer, more moist texture, wrap the grasshopper bars in aluminum foil before placing them in the preheated oven. The foil will help trap the moisture, preventing the bars from drying out during the reheating process. Heat them for 8-10 minutes, or until they reach your desired temperature.
For a quicker reheating method, use your microwave. Place a single grasshopper bar on a microwave-safe plate and heat it on high power for 15-20 seconds. If you're reheating multiple bars, increase the time accordingly, but be careful not to overheat them, as the chocolate may burn, and the cream cheese frosting could melt excessively.
If you have a toaster oven, you can use it to reheat your grasshopper bars. Preheat the toaster oven to 350°F (175°C) and place the bars on a small baking sheet or tray. Heat them for 3-5 minutes, or until they're warmed to your liking. This method is ideal for reheating smaller portions and offers more control over the temperature than a microwave.
For a crispy, caramelized top, use your broiler. Place the grasshopper bars on a baking sheet and position them under the broiler for 1-2 minutes, or until the chocolate chips and frosting start to bubble and caramelize. Keep a close eye on them to prevent burning, as the broiler's intense heat can quickly overheat the bars.
Fascinating Trivia About Grasshopper Bars
The Grasshopper Bars recipe is a delightful dessert that combines the flavors of chocolate and mint. It is a popular treat for parties and gatherings, and it's easy to make in large batches. This dessert is perfect for those who enjoy the refreshing taste of mint combined with the richness of chocolate. The combination of the creamy frosting and the crunchy cookie base makes it a delicious and satisfying treat. Whether you're a fan of mint or just looking for a new dessert to try, Grasshopper Bars are a delightful option to consider.
Is Making Grasshopper Bars at Home Cost-Effective?
The grasshopper bars recipe is relatively cost-effective for a household. The ingredients are commonly found in most kitchens, and the recipe yields a large batch suitable for a family. The use of cream cheese and chocolate chips may slightly increase the cost, but the overall expense is reasonable. The approximate cost for a household of four people is around $15-$20. The overall verdict rating for this recipe is 8/10, considering the delightful combination of flavors and the ease of preparation.
Are Grasshopper Bars Healthy or Unhealthy?
This grasshopper bars recipe, while undeniably delicious, is not particularly healthy. The main ingredients - cookie mix, oil, cream cheese, butter, and powdered sugar - are all high in fat and sugar. The recipe lacks any nutritious elements like fruits, vegetables, whole grains, or lean proteins. Consuming these bars regularly could contribute to weight gain, tooth decay, and other health issues associated with excessive sugar and fat intake.
To make this recipe healthier, consider the following modifications:
- Replace the cookie mix with a homemade version using whole wheat flour, reduced sugar, and healthy fats like coconut oil or nut butter
- Swap the cream cheese frosting for a lighter version made with Greek yogurt, reduced sugar, and avocado for creaminess
- Incorporate some finely grated zucchini or spinach into the cookie base for added nutrients and fiber
- Top the bars with fresh mint leaves, sliced strawberries, or a sprinkle of matcha powder for natural color and flavor instead of artificial food coloring
- Reduce the amount of chocolate chips and sprinkles, or opt for dark chocolate and unsweetened coconut flakes as healthier alternatives
Editor's Opinion: Are Grasshopper Bars Worth the Effort?
The grasshopper bars recipe is a delightful combination of rich double chocolate chunk cookie base and a creamy, minty frosting. The use of mint extract and green food coloring adds a refreshing twist to the classic chocolate flavor. The texture is perfectly balanced with the crunch of chocolate jimmies and mini chocolate chips. The recipe is simple to follow and yields a decadent treat that is sure to impress. Whether for a special occasion or a casual gathering, these bars are a delightful indulgence that will leave everyone wanting more.
Why trust this Grasshopper Bars Recipe:
This recipe is a trusted favorite, crafted with care and expertise. The double chocolate chunk cookie mix ensures a rich, decadent base, while the creamy cream cheese frosting is perfectly balanced with mint extract for a refreshing twist. The use of mini chocolate chips and chocolate jimmies adds delightful texture and flavor. Our commitment to quality and taste makes this recipe a reliable choice for any occasion.
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
