Fruity Pebble Rice Crispy Treats Recipe


Fruity Pebble Rice Crispy Treats Recipe

How To Make Fruity Pebble Rice Crispy Treats

Whip the easiest, gooey goodies with this fruity pebble rice crispy treats recipe. Enjoy these colorful sweets with only 3 ingredients.

Prep: 8 mins
Cool: 30 mins
Cook: 2 mins
Total: 40 mins


  • 4 tbsp salted butter, European-style
  • 10 oz marshmallows
  • 5 cups Fruity Pebbles Cereal


  1. Begin melting the butter in a medium-large sauce-pan set over low heat.
  2. Stir in the marshmallows.
  3. Allow to melt, stirring occasionally, until about 75% of the marshmallows have melted.
  4. Remove the pan from the heat and continue to stir, smashing the marshmallows with a rubber spatula or spoon, until melted and smooth.

  5. Pour the cereal into a well-buttered large mixing bowl.
  6. Pour the marshmallows over the cereal and stir until well combined.
  7. Gently spread into a well-buttered 8-inch pan.
  8. Allow the cereal treats to cool for at least 30 minutes before cutting into 16 squares. Enjoy!


  • Sugar: 15g
  • :
  • Calcium: 3mg
  • Calories: 131kcal
  • Carbohydrates: 25g
  • Cholesterol: 8mg
  • Fat: 3g
  • Fiber: 1g
  • Iron: 1mg
  • Monounsaturated Fat: 1g
  • Polyunsaturated Fat: 1g
  • Potassium: 10mg
  • Protein: 1g
  • Saturated Fat: 2g
  • Sodium: 118mg
  • Trans Fat: 1g
  • Vitamin A: 400IU
  • Vitamin C: 3mg
Nutrition Disclaimer
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