Name: Double Fudge Brownies Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 12
Cuisine: American
Ingredients: For the Bottom Layer:; 2 eggs; 1 cup sugar; ¾ cup flour; ⅛ tsp salt; ¼ cup cocoa; ½ cup butter or margarine; For the Middle Layer:; 2 eggs; 1½ cups brown sugar; ½ cup butter or margarine; 2 tsp vanilla; 1½ cups flour; ¼ tsp salt; For the Caramel Icing:; ½ cup butter; ½ cup brown sugar; 3 tbsp milk; 1½ cups powdered sugar

Double Fudge Brownies Recipe

Tracy Diaz Modified: February 9, 2024

How To Make Double Fudge Brownies

You’ll feel like you have three desserts in one with these double fudge brownies. They have layers of fudgy brownie, blondie, and caramel icing.

Preparation: 10 minutes

Cooking: 30 minutes

Total: 40 minutes

Serves:

Ingredients

For Bottom Layer:

2eggs
1cupsugar
¾cupflour
⅛tspsalt
¼cupcocoa
½cupbutter,or margarine

For Middle Layer:

2eggs
1½cupsbrown sugar
½cupbutter,or margarine
2tspvanilla
1½cupsflour
¼tspsalt

For Caramel Icing:

½cupbutter
½cupbrown sugar
3tbspmilk
1½cupspowdered sugar

Equipments

Instructions

Bottom Layer:

Melt butter and cocoa in microwave, set aside. Beat eggs until foamy. Add sugar, flour and salt. Combine cocoa mixture and egg mixture. Pour into a 9×13-inch pan.