How To Make Cinnamon Toast Crunch Bars
These cinnamon toast crunch bars are a tastier take on the classic marshmallow and cereal treat. The best part is you only need 3 ingredients to make these!
Prep:
5 mins
Cook:
10 mins
Total:
15 mins
Ingredients
- ¼ cup butter
- 4 cup miniature marshmallows
- 4½ cup Cinnamon Toast Crunch™ cereal
Instructions
-
Spray an 11x7-inch or 9x9-inch pan with cooking spray.
-
In a large pot, melt butter over low heat. Add marshmallows and cook over medium-low heat until marshmallows are completely melted.
-
Once marshmallows are melted, remove pot from heat and add cereal to the pot, stirring to coat.
- Press into prepared pan and cool. Cut into bars and serve.
Nutrition
- Sugar: 9g
- :
- Calcium: 8mg
- Calories: 101kcal
- Carbohydrates: 19g
- Fat: 3g
- Fiber: 2g
- Iron: 3mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 66mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 111mg
- Vitamin A: 408IU
- Vitamin C: 1mg
Want to share your experience making these Cinnamon Toast Crunch Bars or discuss variations on the recipe? Join the conversation in the Baking and Desserts forum section!
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