How To Make Chocolate Peanut Butter Chip Brownies
A classic flavor combination, this chocolate peanut butter chip brownies recipe are a chewy and fudgy way to satisfy those sweet-tooth cravings.
Preparation: 10 minutes
Cooking: 30 minutes
Total: 40 minutes
Serves:
Ingredients
- Ā½cupunsalted butter,melted
- 1cupsugar
- 2large eggs
- 2tspvanilla extract
- ā cupunsweetened cocoa powder
- Ā½cupflour
- Ā¼tspsalt
- Ā¼tspbaking powder
- 1cuppeanut butter chips,divided
- Ā½cupsemi sweet chocolate chips
Instructions
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Preheat oven to 350 degrees F.
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Spray an 8×8 inch baking pan with baking spray.
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Whisk together melted butter, sugar, eggs, and vanilla extract.
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Whisk in the cocoa powder, flour, salt, and baking powder.
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Fold in the chocolate chips and Ā¾ cup of the peanut butter chips.
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Spread batter evenly into greased baking pan.
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Sprinkle the remaining Ā¼ cup of peanut butter chips over the top of the batter.
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Bake forĀ 30 to 35 minutes.
Nutrition
- Calories:Ā 250.40kcal
- Fat:Ā 16.54g
- Saturated Fat:Ā 6.61g
- Trans Fat:Ā 0.25g
- Monounsaturated Fat:Ā 6.53g
- Polyunsaturated Fat:Ā 2.43g
- Carbohydrates:Ā 23.70g
- Fiber:Ā 1.89g
- Sugar:Ā 17.25g
- Protein:Ā 5.41g
- Cholesterol:Ā 38.50mg
- Sodium:Ā 55.63mg
- Calcium:Ā 23.21mg
- Potassium:Ā 152.56mg
- Iron:Ā 0.87mg
- Vitamin A:Ā 58.52Āµg
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