Name: Banana Bar Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 20
Cuisine: American
Ingredients: For Banana Bar:; 1 cup butter; 1½ cups sugar; 1 tsp baking soda; ½ tsp salt; 1½ cups ripe bananas; 2 eggs; 1 cup sour cream; 1 tsp vanilla; 2 cups all purpose flour; For Cream Cheese Frosting:; 8 oz cream cheese; ½ cup butter; 2 cups powdered sugar; ½ tsp vanilla

Banana Bar Recipe

Juanita Caldwell Modified: November 12, 2023

How To Make Banana Bar

Tender and moist, you won’t get enough of this banana bar recipe, especially the rich cream cheese frosting slathered on top of it.

Preparation: 5 minutes

Cooking: 25 minutes

Total: 30 minutes

Serves:

Ingredients

For Banana Bar:

1cupbutter,softened
1½cupssugar
1tspbaking soda
½tspsalt
1½cupsripe bananas,mashed
2eggs
1cupsour cream
1tspvanilla
2cupsall purpose flour

For Cream Cheese Frosting:

8ozcream cheese,softened
½cupbutter,softened
2cupspowdered sugar
½tspvanilla

Equipments

Instructions

In a large mixing bowl, beat butter with an electric mixer for approximately 30 seconds. Add sugar, baking soda and salt; beat until combined.
Beat in bananas, eggs, sour cream and vanilla. Stir in flour. Spread in a greased 15x10x1-inch baking pan.
Bake at 350 degrees F for 25 to 30 minutes. Let cool.
Beat cream cheese and butter until smooth. Beat in powdered sugar and vanilla until combined.
Spread over cooled top and cut into bars. Cover and store in refrigerator. Decorate as desired.