Name: Brown Coconut Rice with Cilantro Recipe
Prep time: 5 min
Cook time: 45 min
Yield: 4
Ingredients: 1 cup brown rice; 1 cup lite coconut milk; 1¼ cups water; 1 tsp fresh ginger; 1 garlic clove; ¼ tsp salt; 2 tbsp sweetened coconut; 3 tbsp cilantro

Brown Coconut Rice with Cilantro Recipe

How To Make Brown Coconut Rice with Cilantro

Brown coconut rice, a delicious and full of aroma dish of Thai descent, uses a healthier type of rice and coconut milk that gives a hint of sweetness.

Preparation: 5 minutes

Cooking: 45 minutes

Total: 50 minutes

Serves:

Ingredients

1cupbrown rice,uncooked, brown jasmine, basmati or short grain works well
1cuplite coconut milk
1¼cupswater
1tspfresh ginger,grated
1garlic clove,crushed
¼tspsalt,or more to taste
2tbspsweetened coconut,grated
3tbspcilantro

Instructions

In a medium sized heavy pot, add coconut milk, rice, water, ginger, garlic, salt and coconut; bring to a bowl over medium heat.
Reduce heat to low, cover, and simmer for about 40-45 minutes until all liquid evaporates.
Remove from heat. Keep covered for about 10 minutes.
Fluff with a fork; toss with cilantro.