Name: House Special Fried Rice Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Cuisine: A
Ingredients: 1½ cup uncooked white rice; 3 tbsp sesame oil; 1 chopped small onion; 1 chopped garlic clove; 1 small, peeled and deveined shrimp; ½ cup diced ham; 1 cup chopped, cooked chicken breast; 2 chopped celery stalks; 2 peeled and diced carrots; 1 chopped green bell pepper; ½ cup green peas; 1 beaten egg; ¼ cup soy sauce

How To Make House Special Fried Rice

Recreate an Asian favorite with this recipe for house special fried rice. This dish comes complete with ham, shrimp, chicken, and veggies.

Prep: 10 mins

Cook: 30 mins

Total: 40 mins

Serves:

Ingredients

1½ cup white rice, uncooked
3 tbsp sesame oil
1 small onion, chopped
1 garlic clove, chopped
1 shrimp, small, peeled and deveined
½ cup ham, diced
1 cup chicken breast, chopped, cooked
2 celery stalks, chopped
2 carrots, peeled and diced
1 green bell pepper, chopped
½ cup green peas
1 egg, beaten
¼ cup soy sauce

Instructions

Cook rice according to package directions. While rice is cooking, heat a wok or large skillet over medium-high heat. Pour in sesame oil and stir in onion. Fry until golden, then add garlic.
When garlic is lightly browned, mix in shrimp, ham, and chicken. Fry until shrimp is pink.
Lower heat to medium and stir in celery, carrot, green pepper, and peas. Fry until vegetables are crisp-tender. Stir in beaten egg and cook just until egg is scrambled and firm.
When rice is done, mix thoroughly with vegetables and stir in soy sauce. Adjust seasoning to your preference and serve immediately.

Nutrition

Sugar: 2g
:
Calcium: 27mg
Calories: 253kcal
Carbohydrates: 32g
Cholesterol: 41mg
Fat: 8g
Fiber: 2g
Iron: 1mg
Monounsaturated Fat: 3g
Polyunsaturated Fat: 3g
Potassium: 234mg
Protein: 12g
Saturated Fat: 2g
Sodium: 544mg
Trans Fat: 1g
Vitamin A: 2710IU
Vitamin C: 17mg

Nutrition Disclaimer

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