First-Rate Fried Rice Recipe

Jump To Recipe
Avatar Author's default profile picture
Recipes.net Team Published: July 16, 2020 Modified: September 1, 2021

This First Rate Fried Rice Recipe is one of those quintessential meals that feed the soul, and not just the body. In fact, fried rice is pretty much the soul food of Asia! Overall, it is such a popular dish for its versatility. Traditionally, fried rice recipes used leftover ingredients, leading to countless varieties of the comforting rice dish.

Today, this humble fried rice dish includes a mix of ingredients such as eggs, meat, vegetables, or seafood. Meanwhile, there are many kinds of vegetables you can use, the two basic ones are carrots and green peas. In short, besides adding pops of color to your dish, vegetables also boost the flavor to the dish.

Usually, it is better to cook with day-old rice. This reduces the chances of making fried rice that is too mushy. However, rice that is three to four days old makes for a First-Rate Fried Rice Recipe you will ever imagine. Generally, this simple fried rice dish is eaten on its own or with another dish. For more simple Chinese take-out favorites, try out our 5-ingredient Easy Egg Drop Soup!

First-Rate Fried Rice Recipe

How To Make First-Rate Fried Rice Recipe

It’s easy to fall into the habit of eating out when time is never on your side. Better than take-out, this First-Rate Fried Rice Recipe is easy, fast, and full of flavor.

Prep: 5 mins
Cook: 5 mins
Total: 10 mins
Serves:

Ingredients

  • 2 cups white rice, cooked and cooled
  • 4 cups water
  • cup baby carrots, chopped
  • ½ cup green peas, frozen
  • 2 tbsp vegetable oil
  • 2 eggs
  • ¼ cup soy sauce
  • 1 tbsp sesame oil, preferably roasted

Instructions

  1. In a small saucepan, boil carrots in water for about 3 to 5 minutes. Drop peas into boiling water, and drain.

  2. Heat wok over high heat. Pour in oil then stir in carrots and peas, cook for about 30 seconds.

  3. Crack in eggs, stirring quickly to scramble eggs with vegetables.

  4. Stir in cooked rice.

  5. Add in soy sauce, drizzle with sesame oil, and toss. Serve while hot.

Recipe Notes

Use rice that was cooked the night before for the best results.

Nutrition

  • Calcium: 60mg
  • Calories: 491kcal
  • Carbohydrates: 79g
  • Cholesterol: 82mg
  • Fat: 13g
  • Fiber: 3g
  • Iron: 2mg
  • Monounsaturated Fat: 3g
  • Polyunsaturated Fat: 2g
  • Potassium: 262mg
  • Protein: 12g
  • Saturated Fat: 7g
  • Sodium: 875mg
  • Sugar: 2g
  • Trans Fat: 1g
  • Vitamin A: 3199IU
  • Vitamin C: 8mg
Nutrition Disclaimer

Frequently Asked Questions

Can I use leftovers to make this dish?

This is a great dish to make when you have leftovers from the previous night. Got a day-old roasted chicken in the refrigerator? Add it to your fried rice for more protein. Just cut bite-sized pieces from your poultry, about ½ a cup. Throw in your chicken meat right before adding the cooked rice into the skillet. Since the chicken is already cooked, you just want to heat it through.

Is there a vegetarian version of this meal?

For a vegetarian version of this meal, you can always substitute 2 large eggs with scrambled tofu or tempeh. This will add texture and flavor to your fried rice. You can always throw in more vegetables for vegetarian fried rice to add even more colors to your meal.

first rate fried rice

Conclusion

Finally, this First Rate Fried Rice recipe is the absolute BEST! In fact, for the home-cook, this fried rice recipe is a versatile dish. Also, like a casserole, it’s perfect for those days when you are cleaning out the refrigerator.

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Related Recipes

Ham Fried Rice Recipe
Fried Rice

Ham Fried Rice

Fried rice loaded with ham and veggies that is so…
Total 30 mins
Rice & Risotto

Hibachi Fried Rice

This Japanese-style hibachi fried rice recipe treats you to a…
Total 15 mins
chicken fried rice recipe
Fried Rice

Chicken Fried Rice

Say no to takeaway and savor this homemade fried rice!…
Total 25 mins
veg fried rice recipe
Fried Rice

Veggie Fried Rice

This ultimate vegetarian version of the popular Chinese-style fried rice…
Total 20 mins
beef fried rice recipe
Fried Rice

Beef Fried Rice

Sirloin steak adds a rich meaty flavor to this beef…
Total 25 mins
fried rice recipe
Fried Rice

Fried Rice

Enjoy steamy, garlicky fried rice anytime by making it at…
Total 25 mins
Fried Rice

Steak Fried Rice

Whip up a quick and easy dish with this steak…
Total 30 mins
Comments

Leave a comment

Replying to