This top notch nachos recipe is great as snacks for the kids or just as appetizers. It’s very simple to make, but always a favorite!

How To Make Top Notch Nachos
Prep:
5 mins
Cook:
35 mins
Total:
40 mins
Ingredients
- Round tortilla chips, as needed
- 1 can refried beans
- 1 large tomato, chopped
- 1 can olives, chopped
- 1 yellow onion
- Cheese, shredded; optional, as desired
Instructions
-
First, preheat the oven to 315 degrees. Prepare 1 or 2 baking sheets.
-
Put the tortilla chips on the baking sheets and place a dollop of beans on each tortilla chip.
-
Place the onions, tomatoes, and olives on each chip. Add the cheese last if using.
-
Put the baking sheets in the oven and bake for 35 minutes. Serve.
Nutrition
- Sugar: 4g
- :
- Calcium: 82mg
- Calories: 232kcal
- Carbohydrates: 19g
- Fat: 17g
- Fiber: 7g
- Iron: 1mg
- Potassium: 189mg
- Protein: 5g
- Saturated Fat: 2g
- Sodium: 1880mg
- Vitamin A: 814IU
- Vitamin C: 8mg
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