Easy Baked Zucchini Chips Recipe

Easy Baked Zucchini Chips Recipe

How To Make Easy Baked Zucchini Chips

This three-step baked zucchini chips recipe is easy and fast to make. Sprinkle olive oil over zucchini, season with salt, and bake until brown. Done.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes



  • 1zucchini,thinly sliced
  • 1tbspgarlic-flavored olive oil
  • sea salt,to taste


  1. Preheat oven to 375 degrees F.

  2. Place zucchini in a bowl. Drizzle olive oil over zucchini and lightly toss to coat; season with salt. Spread zucchini onto a baking sheet.

  3. Bake in the preheated oven until lightly browned for about 20 minutes.


  • Calories: 76.33kcal
  • Fat: 7.06g
  • Saturated Fat: 1.01g
  • Monounsaturated Fat: 4.94g
  • Polyunsaturated Fat: 0.80g
  • Carbohydrates: 3.05g
  • Fiber: 0.98g
  • Sugar: 2.45g
  • Protein: 1.19g
  • Sodium: 243.59mg
  • Calcium: 15.89mg
  • Potassium: 255.90mg
  • Iron: 0.40mg
  • Vitamin A: 9.80µg
  • Vitamin C: 17.54mg
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