This recipe proves that you don't need meat to enjoy a good pot roast. This vegan dish has slow-cooked mushrooms, potatoes, carrots, & more in veggie broth.
Focaccia bread is a simple bread that any beginner can make. Yet, it's loaded with lots of flavor. This recipe has olive oil, rosemary, & sea salt toppings.
Whip up an easy, 3-ingredient breakfast with these sausage crescent squares. They’re made with crumbled sausage and cream cheese in between golden crusts.
Liven up your ordinary flan with this creamy passion fruit flan, a no-fail smooth treat with tartness from the passion fruit, to satisfy your cravings!
These buffalo chicken wings are baked to crispy perfection! It's a lighter dish than the deep-fried ones with a smoky and spicy sauce and blue cheese dip.
This tasty Peach Cobbler Ice Cream recipe made with fresh peaches, condensed milk, and more! It doesn't need churning and can be prepared in 20 minutes!
Mixed with Cognac, orange liquor, and freshly squeezed lemon juice, this sweet and bright Sidecar Cocktail is the best drink to have along with barbecue!
This baked potato recipe makes a quick and savory dish packed with tender beef, peppers, and mushrooms over a baked potato with a gooey cheese finish atop.
You only need four ingredients to whip up these tasty Swedish wafers! It's a buttery cookie baked to golden and crunchy perfection for a tastier treat.
In this vegan gingerbread cookies recipe, molasses are the main source of sweetness with a bit of earthiness to it. The shortening makes the cookies lighter
This recipe proves that lobster sauce can be just as good when prepared with shrimps. The beaten egg adds a rich & full flavor to this Asian-inspired dish.
Mongolian beef is known for its savory and slightly sweet and smoky taste. Recreate P.F. Chang's version of this tender dish at home for less than 1 hour.
This moist and deliciously rich Pineapple Coconut Bread made with pineapple, coconut, butter, and eggs is easy to make and perfect for breakfast or dessert!
Have a gluten-free breakfast with this open-faced omelet made with spinach and cheese matched with the fresh flavors of herb-seasoned roasted tomatoes.
This cheesy stuffed sicilian bread is a tasty fried bread, filled with a creamy four-cheese filling, tender artichokes, and more, for a more savory snack!
These nutty and crunchy Thai chicken quesadillas combine cheese, chicken, peanut sauce, carrots, and nuts to tickle your tastebuds with its exciting flavor.
Honeynut squash is like a smaller and sweeter butternut squash. In this recipe, it is roasted with salt and cinnamon and served with maple syrup and pecans.
A crustless pie is soft and this recipe is made flavorful the earthy taste of spinach and the mix of saltiness and sweetness from the Asiago at feta cheese.
Italian chicken sausages, mozzarella, & marinara sauce fill a bagel dough in these pizza sausage rolls. This is a fun snack that's a hit even with kids.