Nutella Bread Recipe

Preheat oven to 350 degrees F.

Unroll French Bread onto a floured surface, shaping into a rectangle.

Microwave the Nutella for 30 to 40 seconds.

Using a rubber spatula, spread in an even layer on the surface of the dough, leaving a ½-inch border of dough.

Sprinkle the salt and hazelnuts on top of the Nutella evenly.

Starting at one long end roll tightly.

Place in a greased bread pan.

Mix egg and water.

Brush egg wash mixture over the top of your bread.

Bake for 24 minutes.

Remove from oven, and let cool before serving.