Make your own nata de coco at home with this simple recipe. You’ll love incorporating this dish into a salad, cakes, ice cream, and more!
Sweet and sticky, khanom chun is an ancient Thai dessert that has layers of steamed pandan-flavored jelly made of tapioca flour and grated coconut.
Amp up your egg dish with a fluffy Thai oyster omelette that goes perfectly with rice. Oyster and scrambled eggs are combined and seasoned with fish sauce.
With a thick sweet chili and garlic sauce, this popular Thai deep-fried fish is brimming with flavors. Flaky tilapia is coated with flour for a crispy dish.
Enjoy this crispy Thai pork belly that's deep-fried for a golden brown finish! Tender pork is boiled first with vinegar and salt for a juicy and tasty bite.
Marinated in soy sauce, lemongrass, and coriander roots, level up weeknight dinners with Thai broiled pork spare ribs paired with a spicy dipping sauce.
Simple, light, and easy, this tom chuet or Thai clear vegetable soup is made from vegetable broth, firm tofu, and various veggies for a delicious bowl.
Treat yourself to a comforting bowl of this Thai rolled rice noodles. Tender noodles are simmered in a rich broth made flavorful with warm spices and pork.
Try this Chinese way of quenching your thirst by making winter melon tea by simply simmering winter melon with tons of sugar for a sweet cooling drink.
Spicy and incredibly easy, this Mexican Menudo recipe is an adventure of flavors. Beef tripe is boiled in herbed beef stock and homemade guajillo sauce.
This calamari steak gets a zing of flavor from lemon caper sauce. Calamaris are dredged in flour and parmesan cheese then sauteed for a golden brown finish. Enjoy this delicious calamari with lemon wedges, and pair it with a tasty crisp white wine.
Enjoy Japan's underrated delicacy in this quick and easy Ankimo recipe! Sliced monkfish liver is served with spicy daikon radish and savory wakame seaweed.
From traditional favorites to international delights, this collection of recipes brings a world of flavors to your kitchen. Indulge in the sweet and comforting taste of Pan Dulce - Conchas (Mexican Sweet Bread) or savor the rich and creamy Olive Garden’s Lasagna Classico. For seafood lovers, the Seafood Boil and Copycat Outback Steakhouse Grilled Salmon offer mouthwatering options. If you're in the mood for something unique, try the Japanese street food classic, Octopus Balls (Takoyaki), or the savory Okonomiyaki. Recreate restaurant favorites at home with the Copycat Giordano's Deep-Dish Pizza and Copycat Outback Steakhouse Steak with Delightful Grilled Vegetables. Warm up with a soothing cup of Ginger Cinnamon Tea or treat yourself to a sweet finish with Rasmalai. Each recipe is designed to bring joy and satisfaction to your culinary adventures, making your cooking experience both enjoyable and rewarding.