Chinese Pork

Bring home a savory plate of pork lo mein and enjoy delicate egg noodles with well-marinated and stir-fried meat, and crisp sweet vegetables coated in a rich sauce packed with flavor.

Have a taste of Asia with this crispy fried shrimp and pork wontons recipe. Scrumptious shrimp, and juicy pork all wrapped in crispy, golden brown wontons.

This stir-fried dish of tomato and egg is a Chinese staple that's often served on top of rice. You can omit the pork in this savory recipe.

Have a tender and flavorful Chinese ribs dish by combining soy sauce and vinegar with the pork rib and slow-cooked for the meat to absorb that savory taste.

Savor this sweet and sour pork that tastes just like the Chinese takeout. It’s made with pork loin, green peppers, and onion in a flavorful thick sauce.

Indulge in this Chinese pork ribs made with country-style ribs, coated in a bold mix of soy sauce, marmalade, and rice wine, then slow-cooked to tenderness.

Sweet and sour pork is popular in Chinese restaurants. Recreate this dish by using pineapple syrup and soy sauce as flavorings and pair it with rice.

Recreating your favorite Chinese takeout has never been this simple! This Pork Fried Rice will surely transform your plate of rice into a winning meal!

These savory stuffed mushrooms are loaded with filling pork, turnips, and more for a more flavorful treat! Whip this up in just under an hour.

A favorite takeout Chinese dish, this sweet and sour pork recipe is made with battered pork tossed in a sweet and tangy sauce then fried to a crispy finish.

This simple char siu recipe is a popular way of preparing and making BBQ in Cantonese cuisine. It has a distinct strong savory flavor made the Asian way.

The meaty, savory flavors, and soft silky exterior of pork dumplings made it ultimate comfort food. This recipe serves juicy and flavorful pork dumpling filling wrapped in a tender homemade dough that is surely addicting.

Try these copycat PF Chang's potstickers for a meaty Chinese-inspired dish. Each tender gyoza wrapper is filled with flavorful ground pork.

A satisfying pork recipe perfect for your Asian palate.

This mouth-watering Pork Fried Rice Chinese Style is an Asian staple for breakfast. The savory flavor consists of juicy onion, tender pork, carrot, peas, and bean sprouts. Adding in the scrambled egg is a must for a salty element that enhances the dish. You can easily serve this with any side dish!