Name: Super Fast-and-Easy Chicken a la King Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 boneless, skinless chicken breasts, diced; 1 small onion, diced; 1 red bell pepper, diced; 1 cup sliced mushrooms; 2 cloves garlic, minced; 2 tablespoons all-purpose flour; 1 cup chicken broth; 1 cup milk; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon paprika; 1/4 teaspoon dried thyme; 2 tablespoons butter; 2 tablespoons fresh parsley, chopped; 4 cups cooked rice or noodles

Super Fast-and-Easy Chicken a la King Recipe

Corina Rosenthal Modified: January 30, 2024

Photos of Super Fast-and-Easy Chicken a la King Recipe

How To Make Super Fast-and-Easy Chicken a la King Recipe

Throughout the years, chicken soup has definitely built up a reputation as being one of the best comfort foods that you could possibly have. And that’s not at all surprising, since chicken meat does have a milder and more supple taste that works really well with any type of broth. There are plenty of options to choose from, starting with good old-fashioned noodle soup, chicken chili soup, cream of chicken soup, and so much more! Explore your options from these chicken soup recipes.

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

2 boneless, skinless chicken breasts, diced
1 small onion, diced
1 red bell pepper, diced
1 cup sliced mushrooms
2 cloves garlic, minced
2 tablespoons all-purpose flour
1 cup chicken broth
1 cup milk
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon paprika
1/4 teaspoon dried thyme
2 tablespoons butter
2 tablespoons fresh parsley, chopped
4 cups cooked rice or noodles

Instructions

In a large skillet, heat the butter over medium heat. Add the chicken and cook until browned and cooked through. Remove from the skillet and set aside.
In the same skillet, add the onion, bell pepper, mushrooms, and garlic. Cook until vegetables are tender.
Sprinkle the flour over the vegetables and stir to coat. Cook for 1 minute.
Gradually whisk in the chicken broth and milk. Cook until the sauce thickens.
Add the cooked chicken back to the skillet. Stir in the salt, black pepper, paprika, and thyme. Cook for an additional 2-3 minutes.
Serve the chicken a la king over cooked rice or noodles. Garnish with fresh parsley.

Nutrition

Calories : 360kcal
Total Fat : 11g
Saturated Fat : 5g
Cholesterol : 85mg
Sodium : 680mg
Total Carbohydrates : 34g
Dietary Fiber : 2g
Sugar : 5g
Protein : 30g

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