
How To Make Air Fryer Seasoned Breakfast Potatoes
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 4 medium potatoes, cut into small cubes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
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Preheat the air fryer to 400°F (200°C).
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In a bowl, toss the potatoes with olive oil, garlic powder, paprika, salt, and black pepper until well coated.
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Place the seasoned potatoes in the air fryer basket in a single layer, making sure not to overcrowd.
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Cook for 15-20 minutes, shaking the basket halfway through, until the potatoes are golden brown and crispy.
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Serve hot and enjoy!
Nutrition
- Calories : 180kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 240mg
- Total Carbohydrates : 27g
- Dietary Fiber : 4g
- Sugar : 2g
- Protein : 4g
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