How To Make Air Fryer Seasoned Breakfast Potatoes
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 4 medium potatoes, cut into small cubes
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
-
Preheat the air fryer to 400°F (200°C).
-
In a bowl, toss the potatoes with olive oil, garlic powder, paprika, salt, and black pepper until well coated.
-
Place the seasoned potatoes in the air fryer basket in a single layer, making sure not to overcrowd.
-
Cook for 15-20 minutes, shaking the basket halfway through, until the potatoes are golden brown and crispy.
-
Serve hot and enjoy!
Nutrition
- Calories : 180kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 240mg
- Total Carbohydrates : 27g
- Dietary Fiber : 4g
- Sugar : 2g
- Protein : 4g
Share your thoughts on this Air Fryer Seasoned Breakfast Potatoes Recipe in the Recipe Sharing forum and let us know how it turned out for you!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments