How To Make Quick and Crispy Home Fries
Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes
Serves:
Ingredients
- 4 large potatoes, peeled and diced
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
Instructions
-
Preheat the oven to 425°F (220°C).
-
In a large bowl, toss the diced potatoes with vegetable oil, salt, black pepper, paprika, garlic powder, and onion powder until well coated.
-
Spread the potatoes in a single layer on a baking sheet.
-
Bake for 15-20 minutes, flipping the potatoes halfway through, until they are golden brown and crispy.
-
Remove from the oven and serve hot.
Nutrition
- Calories : 199kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 582mg
- Total Carbohydrates : 32g
- Dietary Fiber : 3g
- Sugar : 1g
- Protein : 3g
Have you tried this Quick and Crispy Home Fries Recipe? Let us know how it turned out and share your own tips and tricks in the Recipe Sharing forum!
Was this page helpful?
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Comments