If you love glazed carrots then you will love glazed carrots and potatoes! This sweet, tender side deserves a spot on your dinner table tonight
How To Make Honey-Roasted Potatoes And Carrots
This homey roasted potatoes and carrots recipe is a great way to enjoy vegetables.
Preheat your oven to 375 degrees F.
In a big bowl, mix all ingredients and season with salt and pepper.
Lay vegetables in a baking pan lined with parchment paper.
Bake them for 30 minutes, then toss in the remaining liquid when they are done.
Serve as a side or an appetizer and garnish with parsley.
- Sugar: 23g
- Calcium: 52mg
- Calories: 252kcal
- Carbohydrates: 46g
- Fat: 7g
- Fiber: 5g
- Iron: 2mg
- Monounsaturated Fat: 5g
- Polyunsaturated Fat: 1g
- Potassium: 786mg
- Protein: 3g
- Saturated Fat: 1g
- Sodium: 72mg
- Vitamin A: 15409IU
- Vitamin C: 28mg
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