How To Make Vegan Keto Chai Tea Latte
Whip up your own vegan and keto-friendly chai tea latte at home with this easy recipe! It’s a creamy drink loaded with aromatics and flavorful spices.
Preparation: 5 minutes
Cooking: 25 minutes
Total: 30 minutes
Serves:
Ingredients
- 2cupswater
- 2black tea bags
- 1tspground cinnamon,divided
- ½tspvanilla extract
- 2cardamom pods
- pinchground allspice
- pinchground ginger
- pinchground nutmeg
- pinchground cloves
- pinchsalt
- ½cupalmond milk
- ½tsperythritol
Instructions
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Bring the water to a boil in a small saucepan over medium heat. Add the tea bags, ½ teaspoon cinnamon, vanilla extract, cardamom, allspice, ginger, nutmeg, cloves, and salt.
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Simmer for 20 minutes. Discard tea bags and strain tea.
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Heat the almond milk with erythritol in a saucepan over medium heat.
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Mix with tea and divide between 2 mugs. Sprinkle remaining cinnamon on top.
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Serve and enjoy!
Nutrition
- Calories: 17.78kcal
- Fat: 0.78g
- Saturated Fat: 0.24g
- Trans Fat: 0.00g
- Monounsaturated Fat: 1.76g
- Polyunsaturated Fat: 0.71g
- Carbohydrates: 2.47g
- Fiber: 1.32g
- Sugar: 0.18g
- Protein: 0.47g
- Sodium: 705.17mg
- Calcium: 143.83mg
- Potassium: 57.88mg
- Iron: 0.44mg
- Vitamin A: 0.25µg
- Vitamin C: 0.10mg
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