Name: Mango Iced Tea Recipe
Prep time: 1 min
Cook time: 5 min
Yield: 6
Ingredients: 6 cups of water; 6 black tea bags; 2 cups mango nectar; honey; 1½ cups mango slices; 2 cups raspberries; mint sprigs

Mango Iced Tea Recipe

How To Make Mango Iced Tea

Nothing beats a refreshing iced tea drink on sunny days. This mango iced tea is made with fresh mango slices and raspberries and only takes minutes to make.

Preparation: 1 minute

Cooking: 5 minutes

Total: 6 minutes

Serves:

Ingredients

6cupsof water
6black tea bags
2cupsmango nectaror juice
honeyto taste, optional
1½cupsmango slices fresh
2cupsraspberries
mint sprigsfor garnish, optional

Instructions

Bring the water to a boil; add the tea bags and steep for 3 to 5 minutes or until the desired level of strength.
Stir in the mango nectar. Add honey to taste if desired.
Pour the tea into a pitcher. Add the mango slices, reserving a few for garnish if desired.
Chill the tea in the refrigerator for at least one hour.
Stir in the raspberries right before serving. Pour into glasses with ice and garnish with reserved mango slices and mint sprigs if desired.