How To Make Passion Tea Lemonade Starbucks (Copycat)
Enjoy your summer days with a fresh glass of this passion tea lemonade starbucks copycat. The best part is the recipe doesn't have any refined sugar.
Prep:
10 mins
Chill:
1 hr
Total:
1 hr 10 mins
Ingredients
- 3 Tazo Passion Tea bags, or other fruit tea containing hibiscus and rose hip
- 2 l water, boiled, (about 8 cups)
- 5 lemons, juice only
- ¼ cup liquid honey, substitute maple syrup, agave, or stevia, if desired
- 3 cup ice cubes
- lemon slices, for serving
Instructions
- In a large heat-safe pitcher, brew the tea by adding the tea bags to the hot water.
-
Let cool for at least 10 minutes and remove the tea bags. Let sit in the fridge for about 1 hour. If desired, brew the tea the night before and let it sit in the fridge until the next day.
-
Add the juice of 5 lemons to a blender along with the honey (or whatever sweetener is desired). Blend until smooth.
-
Pour the sweetened lemon juice mixture into the pitcher of cold tea along with the ice.
- Stir well, pour into glasses, and serve.
Nutrition
- Sugar: 14g
- :
- Calcium: 38mg
- Calories: 69kcal
- Carbohydrates: 20g
- Fat: 1g
- Fiber: 3g
- Iron: 1mg
- Monounsaturated Fat: 1g
- Polyunsaturated Fat: 1g
- Potassium: 132mg
- Protein: 1g
- Saturated Fat: 1g
- Sodium: 25mg
- Vitamin A: 20IU
- Vitamin C: 48mg
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