How To Make Homemade Peach Tea Recipe
Tea is one of those aromatic beverages that works so well with biscuits and little treats. They are great sources of antioxidants and are good for your health. Settle in for a nice cup of hot tea to soothe your frazzled nerves, especially after a long day at work. These cups of warm delight can lift your spirits in many ways. But not all tea comes in warm, hence we have many iced tea recipes as well. Try tea as an ice-cold drink with added flavors of lemon, mint, and tasty spices. A cup of that is enough to energize you for the whole day. Or if you like a fancy cup of milk tea like the British royals, we also have just the right tea recipe for you. Find out how you can recreate these special homemade tea recipes today!
Serves:
Ingredients
- 4 ripe peaches, peeled and sliced
- 4 cups water
- 4 black tea bags
- 1/4 cup honey or sugar (optional)
- Ice cubes
- Fresh mint leaves, for garnish (optional)
Instructions
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In a medium saucepan, bring water to a boil.
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Add the peach slices and simmer for 5 minutes.
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Remove from heat and add the black tea bags. Steep for 5 minutes.
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Remove the tea bags and let the mixture cool for a few minutes.
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Use a blender or immersion blender to puree the peach mixture until smooth.
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Strain the mixture through a fine mesh sieve, discarding any solids.
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Stir in honey or sugar, if desired, until dissolved.
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Pour the peach tea over ice cubes in glasses and garnish with fresh mint leaves, if desired.
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Serve immediately and enjoy!
Nutrition
- Calories : 56kcal
- Total Fat : 0g
- Saturated Fat : 0g
- Cholesterol : 0mg
- Sodium : 4mg
- Total Carbohydrates : 15g
- Dietary Fiber : 2g
- Sugar : 13g
- Protein : 1g
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