How To Make Salted Caramel Cream Cold Brew (Starbucks Copycat)
Treat yourself to the bittersweet romance of this Starbucks-style salted caramel cream cold brew, made with a silky vanilla cream cold foam.
Prep: 5 mins
Total: 5 mins
For Caramel Cold Brew:
- 2 tbsp caramel sauce
- ¾ cup cold brew coffee
- 1 cup ice
For Salted Vanilla Sweet Cream Cold Foam:
- ⅓ cup half and half
- 1 tbsp vanilla syrup
- 1 pinch sea salt
Caramel Cold Brew:
Combine half and half, vanilla syrup, and salt in a French press. Pump the French press plunger. Set aside. Pour caramel sauce and cold brew into a cup.
Salted Vanilla Sweet Cream Cold Foam:
Top with cold foam. Stir before drinking. Enjoy!
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