How To Make Starbucks Caramel Frappuccino Copycat Recipe
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Preparation: 5 minutes
Cooking: 0 minutes
Total: 5 minutes
Serves:
Ingredients
- 2 cups of ice
- 1 cup of brewed coffee, chilled
- 1 cup of milk
- 1/4 cup of caramel syrup
- 2 tbsp of granulated sugar
- Whipped cream for topping
- Extra caramel syrup for drizzling
Instructions
-
In a blender, combine the ice, coffee, milk, caramel syrup, and sugar.
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Blend until smooth and creamy.
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Pour the frappuccino into glasses.
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Top with whipped cream and drizzle with extra caramel syrup.
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Serve immediately and enjoy!
Nutrition
- Calories : 162kcal
- Total Fat : 2g
- Saturated Fat : 1g
- Cholesterol : 8mg
- Sodium : 72mg
- Total Carbohydrates : 34g
- Dietary Fiber : 0g
- Sugar : 30g
- Protein : 2g
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