How To Make Caramel Ribbon Crunch Frappuccino (Starbucks Copycat)
Treat yourself with a creamy, Starbucks-inspired caramel ribbon crunch frappuccino, made with brewed coffee, milk, & whipped cream.
In a high-speed blender, add the ice, coffee, milk, sweetener, and 2 tablespoons of caramel sauce. Blend until completely combined.
Transfer into 2 glasses and top with whipped cream, drizzle with the remaining caramel sauce, and sprinkle the crushed up candy pieces.
Serve and enjoy.
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