This is a very fun winter beverage that’s so easy to make. Put all the ingredients in before you go outside in the now, and when you come back in you’ll have hot, spiced hot chocolate to warm you up again.

Crockpot Spiced Hot Chocolate Recipe

0 from 0 votes
Preparation: 8 mins
Cooking: 1 hr
Total: 1 hr8 mins
Serves: 8 people


  • 8 oz. semi-sweet chocolate chips
  • ½ tsp. allspice
  • 1 cup strong coffee
  • 3 cup Half & Half
  • 2 cup milk
  • 2 tbsp. brown sugar
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • ½ tsp. nutmeg
  • pinch salt
  • whipped topping frozen


  1. Combine chocolate chips, Half & Half, milk, coffee, brown sugar, vanilla, spices and salt in the crockpot.

  2. Stir and cover.

  3. Cook on the high setting, stirring every 15 minutes, until the chocolate has melted, for about 1 hour.

  4. Serve immediately, or turn crock to LOW setting to remain hot (or WARM if your crockpot has that setting).

  5. Serve with thawed whipped topping.

Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!