This creamy mocha recipe is an easy way to make a fancy drink without having to leave the house!
How To Make Cinnamon-Dusted Mocha
A scoop of vanilla ice cream and a dusting of cinnamon makes this mocha recipe even more enticing.
Prep:
10 mins
Total:
10 mins
Ingredients
- 2 tbsp Hershey's Syrup , or Hershey's Chocolate Malt Syrup
- 2 tsp powdered instant coffee
- ¾ cup boiling water
- 1 scoop vanilla ice cream
- dash ground cinnamon, for dusting
Instructions
- In large coffee mug, combine syrup and instant coffee.
- Add water, stirring until well blended.
-
Add ice cubes.
- Top with ice cream; stir to blend.
- Sprinkle with dash of cinnamon.
-
Serve immediately.
Nutrition
- Sugar: 36g
- :
- Calcium: 84mg
- Calories: 254kcal
- Carbohydrates: 44g
- Cholesterol: 29mg
- Fat: 7g
- Fiber: 1g
- Potassium: 202mg
- Protein: 4g
- Saturated Fat: 4g
- Sodium: 92mg
- Vitamin A: 278IU
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