Cafe Latte Recipe

Cafe Latte Recipe

How To Make Cafe Latte

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Preparation: 5 minutes
Cooking: 5 minutes
Total: 10 minutes

Serves:

Ingredients

  • 4 shots of espresso
  • 2 cups of milk

Instructions

  1. Brew 4 shots of espresso.

  2. In a small saucepan, heat the milk over medium heat until steaming hot but not boiling.

  3. Froth the milk using a frother or by vigorously whisking it in a saucepan until it becomes creamy and frothy.

  4. Divide the espresso shots among 4 cups.

  5. Pour the steamed milk on top of the espresso, holding back the foam with a spoon.

  6. Spoon the frothed milk on top of each latte.

  7. Serve immediately and enjoy!

Nutrition

  • Calories : 84kcal
  • Total Fat : 4g
  • Saturated Fat : 2g
  • Cholesterol : 11mg
  • Sodium : 54mg
  • Total Carbohydrates : 7g
  • Sugar : 7g
  • Protein : 6g
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