How To Make Peanut Butter Noodles
Noodles are the perfect comfort food that comes in different shapes and sizes. Our noodle recipes vary in cooking methods. We have everything from fried noodles to noodle soups, down to famous restaurant favorites. So skip the takeout for your next meal and try our delectable selection of noodle recipes instead!
Serves:
Ingredients
- 8 oz of noodles
- 1/2 cup of peanut butter
- 1/4 cup of soy sauce
- 1 tbsp of sesame oil
- 2 cloves of garlic, minced
- 1 tsp of ginger, grated
- 1 tbsp of honey
- 2 green onions, sliced
- 1/4 cup of chopped peanuts
Instructions
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Cook the noodles according to package instructions. Drain and set aside.
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In a small bowl, whisk together the peanut butter, soy sauce, sesame oil, garlic, ginger, and honey.
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Heat a large skillet over medium heat. Add the peanut butter sauce to the skillet and cook for 2-3 minutes, until heated through.
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Add the cooked noodles to the skillet and toss to coat them in the sauce. Cook for an additional 2-3 minutes, until heated through.
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Serve the peanut butter noodles topped with sliced green onions and chopped peanuts.
Nutrition
- Calories : 406kcal
- Total Fat : 18g
- Saturated Fat : 3g
- Cholesterol : 0mg
- Sodium : 1027mg
- Total Carbohydrates : 49g
- Dietary Fiber : 4g
- Sugar : 6g
- Protein : 13g
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