This nontraditional pairing is great to make with leftovers. Use any noodles and beans that you have on hand.
How To Make One Pot Noodles with Beans
Prep:
20 mins
Cook:
20 mins
Total:
40 mins
Ingredients
- 1 tbsp. Olive oil
- 1 tbsp. Garlic
- 1 cup tomato paste
- 2 cups penne pasta
- 2 cups boiling water
- 1/2 tsp. Salt
- 1/8 tsp. Pepper
- 1 tsp. Worcestershire sauce
- 1 cup white beans
Instructions
- Add olive oil to a large pot over medium heat.
- Saute the garlic.
-
Add the tomato paste and cook until it caramelizes.
- Add the penne pasta.
- Add boiling water to cover the pasta.
- Add the salt, pepper and a tsp. of Worcestershire sauce.
- Stir the pasta and add the beans. Cover and reduce heat until pasta is cooked.
Nutrition
- Sugar: 10g
- :
- Calcium: 86mg
- Calories: 364kcal
- Carbohydrates: 67g
- Fat: 5g
- Fiber: 7g
- Iron: 4mg
- Potassium: 1065mg
- Protein: 15g
- Saturated Fat: 1g
- Sodium: 781mg
- Vitamin A: 999IU
- Vitamin C: 15mg
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