Strawberry Fudge Truffles Recipe

These little goodies are perfect for a Valentine’s Day gift or a romantic occasion.

Strawberry Fudge Truffles Recipe

How To Make Strawberry Fudge Truffles

A delightful way to show your loved ones how much you appreciate them, a tasty way at that! This amazing fruit dessert is decadent as it is pleasing to look at. A great dessert on Valentine's Day, and definitely a tasty one to have an any day of the year.

Prep: 24 mins
Chill: 1 hr
Total: 1 hr 24 mins


  • 6 oz semi-sweet chocolate morsels
  • ½ cup almonds, toasted and finely chopped
  • 8 oz cream cheese, at room temperature
  • ¾ cup vanilla wafer crumbs, approximately 20 wafers
  • ¼ cup strawberry preserves


  1. In a small saucepan, melt chocolate over low heat.
  2. Put almonds in a small bowl.
  3. In a medium mixing bowl, beat the cream cheese until smooth and creamy.
  4. Add melted chocolate, beating until smooth.
  5. Stir in vanilla wafer crumbs and preserves, mixing well.
  6. Cover and chill mixture for 1 hour.
  7. Remove from refrigerator and shape mixture into 1-inch balls or "truffles."

  8. Roll each truffle in the almonds; chill truffles until serving time.


  • Sugar: 3g
  • :
  • Calcium: 11mg
  • Calories: 58kcal
  • Carbohydrates: 5g
  • Cholesterol: 5mg
  • Fat: 4g
  • Fiber: 1g
  • Iron: 1mg
  • Potassium: 40mg
  • Protein: 1g
  • Saturated Fat: 2g
  • Sodium: 23mg
  • Vitamin A: 65IU
  • Vitamin C: 1mg
Nutrition Disclaimer
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