Kahlua Cream Fudge Recipe

Kahlua Cream Fudge Recipe

Photos of Kahlua Cream Fudge Recipe

Impress party guests with this fancy fudge dessert also featuring marshmallow cream. We added some Kahlua for a bit of a kick.

Get a bite out of this cream fudge dessert made with fluffy marshmallows and a bit of Kahlua.

Prep: 25 mins
Cook: 15 mins
Total: 40 mins


  • 1 ⅓ cup granulated sugar
  • 7 oz marshmallow cream
  • cup evaporated milk
  • ¼ cup butter
  • 2 cups semi-sweet chocolate chips
  • 1 cup milk chocolate chips
  • cup walnuts, chopped
  • 1 tsp vanilla
  • ¼ cup Kahlua


  1. Line 8-inch square baking pan with foil.

  2. In 2 quart saucepan, combine sugar, marshmallow cream, milk, butter & Kahlua.
  3. Bring to rapid boil, stir constantly for 5 minutes.
  4. Remove from heat, and add all chips and stir till melted.
  5. Add nuts & vanilla.
  6. Turn into prepared pan.
  7. Refrigerate until firm, cut into squares.


  • Sugar: 57g
  • :
  • Calcium: 81mg
  • Calories: 500kcal
  • Carbohydrates: 67g
  • Cholesterol: 8mg
  • Fat: 24g
  • Fiber: 3g
  • Iron: 2mg
  • Potassium: 242mg
  • Protein: 5g
  • Saturated Fat: 11g
  • Sodium: 74mg
  • Vitamin A: 252IU
  • Vitamin C: 1mg
Nutrition Disclaimer
Want to share your experience making this delectable Kahlua Cream Fudge Recipe? Head over to the Baking and Desserts forum section and join the discussion!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!