Name: Instant Pot Chicken Broth Recipe
Prep time: 10 min
Cook time: 1 h 30 min
Yield: 4
Ingredients: chicken carcass; 1 Large Onion; 2 carrots; 2 celery ribs; 2 bay leaves; 2 tsp black peppercorns; 3 fresh herb sprigs; water

Instant Pot Chicken Broth Recipe

How To Make Instant Pot Chicken Broth

Boil your own chicken broth to use for a number of delectable soups and dishes! It’s all cooked up in the instant pot for a no-fuss broth.

Preparation: 10 minutes

Cooking: 1 hour 30 minutes

Release Time: 30 minutes

Total: 2 hours 10 minutes

Serves:

Ingredients

chicken carcass,or turkey, leftover
1large onion,quartered
2carrots
2celery ribs
2bay leaves
2tspblack peppercorns
3fresh herb sprigs,including parsley, rosemary, thyme and/or sage
water

Instructions

Break the carcass to fit into the instant pot.
Add the onion, carrots, celery, bay leaves, black peppercorns, herb sprigs into the pot.
Fill the pot to the maximum line with water.
Seal the Instant Pot, then select high pressure for 90 minutes.
Allow the Instant Pot to naturally release the pressure for 30 minutes.
Strain the broth through a cheesecloth lined colander, then cool and skim any fat.
Serve, and enjoy!