How To Make Instant Pot Cabbage Soup
Try this instant pot cabbage soup for an invigorating bowl. This no fuss dish uses veggies and vegetable broth for a healthy bite.
Combine cabbage, vegetable broth, diced tomatoes, carrots, celery, onion, garlic, apple cider vinegar, lemon juice, and sage in a multi-functional pressure cooker, such as Instant Pot®. Close and lock the lid. Select High pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
Release pressure using the natural-release method according to manufacturer's instructions, about 10 to 40 minutes. Unlock and remove lid.
Serve warm and enjoy.
Have your own special recipe to share? Submit Your Recipe Today!