Spring onions

Spring onions are a versatile ingredient that can add a burst of flavor and freshness to a wide range of dishes. From hearty meals like Mongolian BBQ and Thinly Sliced Beef Ramen Soup to lighter options such as Spicy Spring Onion Salad and Charred Spring Onion & Olive Rice Salad, there's something for every palate. For seafood lovers, recipes like Singapore Chilli Crab and Steamed Garlic Prawns, Chinese Style showcase how spring onions can elevate the taste of your favorite ocean delights. If you're in the mood for comfort food, try the New Potatoes with Spring Onions & Bacon or the Pan-fried Cod with Champ. For a quick and satisfying meal, the Sweet Chilli Prawn Stir-Fry and Chinese Onion Soup are perfect choices. And don't miss out on unique dishes like the Gnocchi with Courgette, Mascarpone & Spring Onions and Sticky Glazed Pork with Spring Onion Couscous. Each recipe is designed to highlight the unique flavor of spring onions, making them a must-try for any home chef looking to add a fresh twist to their cooking.