How To Make Diabetic Oatmeal Chocolate Chip Cookies Recipe
Delicious oatmeal cookies with chocolate chips that are perfect for those managing their blood sugar.
Serves:
Ingredients
- 1 cup old-fashioned oats
- 1/2 cup almond flour
- 1/4 cup unsweetened applesauce
- 1/4 cup sugar-free maple syrup
- 1/4 cup sugar-free chocolate chips
- 1/4 cup chopped walnuts
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/2 tsp cinnamon
Instructions
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Preheat oven to 350°F and line a baking sheet with parchment paper.
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In a large mixing bowl, combine all dry ingredients.
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In a separate bowl, mix together all wet ingredients.
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Add the wet ingredients to the dry and stir until well combined.
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Scoop the dough by the tablespoon onto the baking sheet.
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Bake for 15 minutes or until golden brown.
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Allow to cool for a few minutes before transferring to a cooling rack.
Nutrition
- Calories : 190kcal
- Total Fat : 11g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 90mg
- Total Carbohydrates : 19g
- Dietary Fiber : 3g
- Sugar : 1g
- Protein : 5g
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