How To Make Pumpkin Spice Puppy Chow
Puppy chow is an all-time favorite seasonal snack by kids. Give it a seasonal twist by adding flavorful pie spices and sweet white chocolate.
Serves:
Ingredients
- 1cupwhite chocolate chips,or any kind of chocolate chips
- ¼cupbutter
- ½cuppeanut butter,or Biscoff spread, cookie butter
- 2tsppumpkin pie spice,store-bought or homemade
- ½tspvanilla extract,store-bought or homemade
- 9cupsrice cereal,or corn chex
- 1cuppowdered sugar
Instructions
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Heat white chocolate chips and butter together in a double boiler until melted. Stir in peanut butter, pumpkin pie spice, and vanilla extract until smooth and combined.
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Place the cereal in a large mixing bowl and pour the chocolate mixture on top of the cereal. Gently toss to combine until the cereal is evenly coated.
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Add the powdered sugar and half of the cereal mixture to a ziplock bag. Seal, and gently toss to combine until the cereal is coated.
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Add the remaining cereal and toss to combine until the cereal is coated, adding extra powdered sugar if needed.
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Serve as is or chill in the refrigerator or freezer before serving.
Nutrition
- Calories: 342.85kcal
- Fat: 18.66g
- Saturated Fat: 8.43g
- Trans Fat: 0.22g
- Monounsaturated Fat: 6.77g
- Polyunsaturated Fat: 2.18g
- Carbohydrates: 40.56g
- Fiber: 1.05g
- Sugar: 25.75g
- Protein: 5.25g
- Cholesterol: 17.52mg
- Sodium: 21.03mg
- Calcium: 49.70mg
- Potassium: 154.45mg
- Iron: 4.82mg
- Vitamin A: 44.88µg
- Vitamin C: 0.18mg
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