How To Make Bacon Wrapped Little Smokies
Little smokies are wrapped in bacon & sprinkled with brown sugar, creating a slightly sweet, deeply savory appetizer that every meat lover will appreciate.
Preparation: 7 minutes
Cooking: 30 minutes
Total: 37 minutes
Serves:
Ingredients
- 14ozLil’ Smokies,(1 package)
- 1lbbacon,cut into thirds
- ½cupbrown sugar
Instructions
-
Preheat oven to 325 degrees F.
-
Wrap each smokie with a piece of bacon. Secure bacon in place with a toothpick.
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Sprinkle brown sugar over the smokies.
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Bake for 30 to 40 minutes.
Nutrition
- Calories: 54.17kcal
- Fat: 4.50g
- Saturated Fat: 1.51g
- Trans Fat: 0.02g
- Monounsaturated Fat: 1.98g
- Polyunsaturated Fat: 0.73g
- Carbohydrates: 1.92g
- Sugar: 1.87g
- Protein: 1.43g
- Cholesterol: 7.48mg
- Sodium: 75.58mg
- Calcium: 2.07mg
- Potassium: 24.86mg
- Iron: 0.06mg
- Vitamin A: 1.25µg
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